Bengali Eggplant Recipes
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Doi Begun Recipe (Bengali Style Fried Eggplant In Curd Gravy)
2 weeks ago archanaskitchen.com Show details
Jun 15, 2017 · Take care not to burn the mixture. Add in the whisked yogurt and half a cup of water to it. Stir the mixture, cook for a quick boil on medium heat. Now add the fried …
› 4.9/5 (14.9K)
› Servings: 4
› Cuisine: Bengali Recipes
› Total Time: 25 mins
Begun Bhaja Recipe (Bengali Fried Eggplant) - Whiskaffair
5 days ago whiskaffair.com Show details
Recipe Instructions Wash the eggplant and wipe it dry with a kitchen towel.Cut into 1 cm thick slices.Mix turmeric powder, red chilli powder, sugar, salt and rice powder in a plate.Apply this mixture all over the eggplant slices.
1. Wash the eggplant and wipe it dry with a kitchen towel.
2. Cut into 1 cm thick slices.
3. Mix turmeric powder, red chilli powder, sugar, salt and rice powder in a plate.
4. Apply this mixture all over the eggplant slices.
Doi Begun—detailed recipe with video | Bong Eats recipe
6 days ago bongeats.com Show details
Apr 14, 2023 · Method. Cut the brinjal in thick wedges. Smear with 4 g salt and 2 g turmeric. Add the remaining salt (6 g), sugar and maida to yoghurt, and whisk until it is smooth and lump …
baingan bhaja recipe | Bengali begun bhaja | healthy eggplant …
1 week ago tarladalal.com Show details
1/4 cup besan (bengal gram flour) salt to taste. 2 tsp oil for greasing and cooking. Method. For baingan bhaja. For baingan bhaja. To make baingan bhaja, combine the chilli powder, turmeric powder, lemon juice, besan, salt and 2 tbsp of water in a deep bowl and mix well. Add the baingan slices and mix well.
