Bermudian Rum Cake Recipe Recipes

1 week ago thebermudian.com Show details

Logo recipes May 16, 2020  · Bake 55-60 minutes or until top of cake springs back. When cake has cooled in pan for 10 minutes, make rum glaze. Melt butter. Stir in sugar and water. Boil for 5 minutes, …

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1 week ago scrambledandscrumptious.com Show details

Logo recipes Sep 22, 2021  · Keeping the mixer speed low, slowly add the liquid mixture to the batter and mix until fully combined. Bake the cake at 325F for 40 to 50 minutes, until a skewer inserted into …

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1 week ago bakefromscratch.com Show details

Logo recipes May 15, 2017  · The exact story of how the Bermudian rum cake came to be is elusive. One theory is that its development is linked to the Caribbean “black cakes” that were derived from …

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6 days ago thekitchn.com Show details

Logo recipes Apr 26, 2006  · Preheat oven to 325°. Mix milk, orange juice, oil, eggs, orange zest, rum, and set aside. In separate bowl sift flour, salt and baking powder. Mix in sugar and pudding mix- make …

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2 weeks ago foodgressing.com Show details

Logo recipes Oct 10, 2023  · Preheat the oven to 350F. the eggs fall off the whisk in a thick ribbon. Combine all wet ingredients: melted butter, water, and vanilla. Fold the dry ingredients in half. Pour the …

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1 week ago food.com Show details

Logo recipes Glaze-In a small saucepan, melt the butter over medium heat; stir in the sugar and water. Bring the mixture to a boil, then lower the heat and simmer, stirring constantly, for 5 minutes. …

Sauce Medium 158 Show detail

1 week ago doughnutlounge.com Show details

Logo recipes In a small saucepan, combine 1 cup of granulated sugar, ½ cup of water, and ½ cup of dark rum. Heat over medium heat, stirring until the sugar dissolves, then bring it to a gentle boil. Allow …

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1 week ago bermemes.com Show details

Logo recipes Feb 22, 2017  · Let cool for 10 to 15 minutes; invert cake onto a wire rack. Using a wooden skewer, poke holes in top of cake. Pour ⅓ cup rum over cake. In a small bowl, whisk together …

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2 weeks ago rockymountaincooking.com Show details

Logo recipes Nov 1, 2015  · Whisk together the pineapple juice, milk, oil and rum together. Slowly add to the batter and mix until incorporated. Liberally spray a bundt pan with cooking spray and add the …

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2 weeks ago lisaiscooking.blogspot.com Show details

Logo recipes Jan 7, 2011  · This simple whisked batter started with flour, sugar, baking powder, and salt being combined in a large bowl. In a separate bowl, milk, orange juice, vegetable oil, eggs, orange …

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1 week ago thebermudian.com Show details

Logo recipes Nov 8, 2023  · 1 cup granulated sugar. 1/4 cup water. 1/2 cup Gosling’s Black Seal rum. Directions: Preheat oven to 350F.Step 2: Grease and flour a 10″ bundt cake pan. Combine …

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3 days ago boondockingrecipes.com Show details

Logo recipes Jul 26, 2024  · 8. Bermuda Sorbet – Bermuda Food. One of the drink Recipes From Bermuda for a fruit Sorbet is excellent. This drink with mango and coconut is going to change your life. 9. …

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1 week ago angiesopenrecipebox.com Show details

Logo recipes May 17, 2014  · Angie's Open Recipe Box. Favorite Recipes Tried and True, Old and New Background; My Other Sides; Hints and Helps; Picture Album ... Recipe Index in Cakes …

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1 week ago tfrecipes.com Show details

Logo recipes 2 1/2 cups all-purpose flour: 4.5 ounce instant vanilla pudding mix (6 servings, I used Jell-o) 1 tablespoon baking powder: 1 cup sugar: 1/2 teaspoon salt

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1 week ago food.com Show details

Logo recipes directions. Cake mix type: Duncan Hines without pudding. Preheat oven at 325°F. Grease and flour 10-inch tube pan; sprinkle 1 cup of chopped pecans over bottom of prepared pan. Mix …

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1 week ago imbibemagazine.com Show details

Logo recipes 3 days ago  · CakePreheat the oven to 325°F, with a rack set in the center.Butter and lightly flour a 10- to 15-cup Bundt pan. In a large bowl, sift together the flour, baking powder, baking soda, …

Baking 404 Show detail

3 days ago aprettylifeinthesuburbs.com Show details

Logo recipes 1 day ago  · RUM: This recipe calls for 1/4 cup rum. If you prefer not to use rum, substitute it with 1/4 cup more buttermilk OR 1/4 cup apple juice. ORANGE ZEST: I use the zest from 1 large …

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1 day ago mycakeschool.com Show details

Logo recipes 1 day ago  · Today we are featuring our favorite classic Thanksgiving Cakes!If you're looking for a great cake recipe for turkey day, you've come to the right place. We've made hundreds of fall …

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1 week ago britishbakingrecipes.co.uk Show details

Logo recipes 1 day ago  · Step 3: Cream the Butter and Sugar. In a large mixing bowl, cream the softened butter and caster sugar together until light and fluffy, about 3-4 minutes.

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1 week ago gourmettraveller.com.au Show details

Logo recipes 2 days ago  · 3. Preheat oven to 170°C. Grease and line base and sides of a 20cm square cake tin with baking paper. Sieve flours and spices into a bowl. Whisk eggs, buttermilk and vanilla in a …

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1 week ago easyrecipegang.com.au Show details

Logo recipes 3 days ago  · Use Quality Mixed Fruit: High-quality mixed fruit will make all the difference in your cake.Look for brands that use large, plump fruits without too many small, hard pieces. Choose …

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1 week ago thefreshmancook.com Show details

Logo recipes 5 days ago  · Rum Truffles Recipe: A Luxurious Chocolate Treat with a Kick! November 9, 2024 by Noah Baker. ... Add the cake crumbs and rum to the chocolate mixture, stirring until combined. …

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1 week ago myincrediblerecipes.com Show details

Logo recipes 4 days ago  · Ingredients Needed. Flour: I used all-purpose flour for the cake’s base.It works great; you probably already have it in your pantry. Baking Soda: This will help the cake rise and …

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5 days ago thefreshmancook.com Show details

Logo recipes 4 days ago  · Slow Baking: This cake bakes low and slow, which helps develop the flavors and keeps it dense and moist. Check it after 2 hours, then every 30 minutes by inserting a skewer …

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