Best Caribbean Black Cake Recipe Recipes

1 week ago food52.com Show details

Logo recipes Directions

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1 week ago seasonedskilletblog.com Show details

Logo recipes Black cake is a dessert made across the Caribbean, in countries like Guyana, Trinidad and Tobago, and of course, Jamaica. Every West Indian culture has its own recipe but at its core, black cake is made with dried fruits soaked in rum and wine, blended into a rich, spiced batter. After it is baked, you can continue to soak it with alcohol for added...

› 4.5/5 (115)
› Calories: 413 per serving
› Category: Desserts & Treats

Baked Spice 263 Show detail

1 week ago alicaspepperpot.com Show details

Logo recipes Recipe Instructions Wash and dry all fruits. Mix together in a large bowl. Place fruits a little at a time in a food … If using store-bought burnt sugar, skip this step. Place sugar in a small saucepan. On low … Preheat oven to 275 or 300 degrees F.Line 3-8in or 2-9in baking pans with parchment paper. Trim paper and set aside.

› Reviews: 112
› Estimated Reading Time: 7 mins
› Servings: 8
› Total Time: 1 hr 45 mins
1. Wash and dry all fruits. Mix together in a large bowl. Place fruits a little at a time in a food …
2. If using store-bought burnt sugar, skip this step. Place sugar in a small saucepan. On low …
3. Preheat oven to 275 or 300 degrees F.
4. Line 3-8in or 2-9in baking pans with parchment paper. Trim paper and set aside.

Sauce Side Baking 421 Show detail

1 week ago bakeitwithlove.com Show details

Logo recipes WEB Dec 13, 2021  · Preheat your oven to 250°F (121°C). Next, blend the alcohol-soaked fruits in a blender or food processor until smooth. Set aside until the cake ingredients are …

Ingredients Side Ingredient 369 Show detail

2 weeks ago jamaicans.com Show details

Logo recipes WEB *2 lb. wine soaked fruits* see notes; 1 C. dark rum; 1 C. Port wine; 1 lb. dark brown sugar; ½ C. molasses; 1 lb. butter; 12 eggs, separated; 1 14 – 16 oz. jar ...

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2 weeks ago food52.com Show details

Logo recipes WEB Dec 22, 2021  · Add the eggs, and then the lime zest, essences, and bitters. In a separate bowl, combine all of the dry ingredients and spices, then fold into the butter-sugar …

Ingredients Ingredient Spice Spices 184 Show detail

1 week ago my-island-jamaica.com Show details

Logo recipes WEB Cream butter and sugar until soft and fluffy. Add eggs and vanilla and beat together. Add dry Ingredients (except flour) and mix well. Fold in flour, soaked fruits, Red Label Wine …

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3 days ago caribbeanpot.com Show details

Logo recipes WEB Dec 24, 2011  · You’ll Need…. dark rum 2 cups (try to get a spiced rum) sherry 4 cups prunes 1 lb (pitted) mixed peel 1 lb raisins 1/2 lb maraschino cherry 1/2 lb lemon peel …

Spice 210 Show detail

6 days ago foodandwine.com Show details

Logo recipes WEB Aug 2, 2023  · Stir to combine, cover, and set aside for at least two days (and up to 6 months). When you're ready to bake, preheat oven to 250°F. Lightly butter two 9-inch …

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1 week ago caribbeanpot.com Show details

Logo recipes WEB Dec 24, 2011  · Pour in enough batter to 2/3 up the pan and place in a preheated 250 F oven for 2.5 hours. Since your oven will differ from mine, I suggest you give the cake the …

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1 day ago thisbagogirl.com Show details

Logo recipes WEB Nov 24, 2020  · When well mixed, fold in the flour, baking powder, and cinnamon. Add soaked fruits, mixed peel, cherries, and almonds if using to the mixture. Add browning till …

Baking 122 Show detail

1 week ago food.com Show details

Logo recipes WEB directions. Preheat oven to 325°F; spray a nine-inch cake pan with nonstick cooking spray and set aside. In a mixing bowl, beat together the butter, sugar, vanilla and browning …

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