Best Cast Iron Burger Recipe Recipes

2 weeks ago heartscontentfarmhouse.com Show details

Logo recipes Fat Content: Use 80/20 ground beef for the right fat ratio. This ensures a juicy burger without too much grease.Room Temperature: Let your burger meat sit out for about 15 minutes before cooking. This helps in even cooking.Smaller Burgers: If you prefer smaller burgers, divide the meat into 6 or 8 portions instead o…

› Cuisine: American
› Total Time: 16 mins
› Category: Main Course
› Published: Nov 28, 2022
1. Fat Content: Use 80/20 ground beef for the right fat ratio. This ensures a juicy burger without too much grease.
2. Room Temperature: Let your burger meat sit out for about 15 minutes before cooking. This helps in even cooking.
3. Smaller Burgers: If you prefer smaller burgers, divide the meat into 6 or 8 portions instead o…

Meat Beef 335 Show detail

1 week ago feedingyourfam.com Show details

Logo recipes Recipe Instructions In a large bowl combine ground beef and worcestershire sauce, form the burgers into 3.5 oz … Preheat cast iron pan over medium high heat. Place burger patties into heated pan and … Remove from the pan and allow to rest for 5 minutes before serving.

1. In a large bowl combine ground beef and worcestershire sauce, form the burgers into 3.5 oz …
2. Preheat cast iron pan over medium high heat. Place burger patties into heated pan and …
3. Remove from the pan and allow to rest for 5 minutes before serving.

Sauce Medium Beef 330 Show detail

1 day ago eatsbyapril.com Show details

Logo recipes Jun 4, 2022  · Form beef into a loose ball shape with your hands - about ⅓ cup of ground beef. Place on a plate and press down into burger-shaped rounds. Place in the fridge for about 10 …

Beef 486 Show detail

3 days ago onehotoven.com Show details

Logo recipes Jul 4, 2023  · Step 1. Add the hamburger and the seasonings to a large bowl and gently mix to combine. Step 2. Divide the hamburger mixture into four equal portions and place on a tray …

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6 days ago familydinners.com Show details

Logo recipes Mar 10, 2023  · Step 1: Firstly, combine 1 pound of ground hamburger and hamburger seasoning in a large bowl. Then, gently mix together with your hands. Step 2: Afterwards, divide the meat …

Meat 489 Show detail

1 week ago browneyedbaker.com Show details

Logo recipes Apr 21, 2016  · Refrigerate for at least 10 minutes. Place large cast iron skillet over high heat; add butter and heat until foaming. Transfer burgers to skillet and cook without moving for 3 …

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1 day ago thefoodcharlatan.com Show details

Logo recipes Sep 4, 2024  · Close the lid of your grill (no need to cover if you’re on the stovetop.) Let cook undisturbed for about 2 minutes, until the outer edges are brown. Flip the burger, season with …

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1 week ago castironskilletcooking.com Show details

Logo recipes Sep 25, 2024  · Step 3: Cook the burgers in a large cast iron skillet for 2-3 minutes undisturbed before flipping and continuing to cook for an additional 3-4 minutes for medium-rare doneness. …

Medium 400 Show detail

4 days ago knifeandsoul.com Show details

Logo recipes Sep 12, 2023  · Step 2: Place a cast iron skillet on a medium to high heat. While you wait for the pan to heat up, combine the minced beef and salt in a bowl and form into 4 evenly-sized …

Medium Beef 127 Show detail

4 days ago julieblanner.com Show details

Logo recipes Apr 15, 2023  · Create four burger patties, creating a thumb print in the center. Refrigerate for 10 minutes. Add your butter to your pan, setting the heat to high. Add burger patties into pan, …

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5 days ago onehotoven.com Show details

Logo recipes 3 days ago  · Get out of the daily grind and make this recipe! Fire up the skillet for a burger upgrade with these Cast-Iron Skillet Burgers. Juicy patties sizzling to perfection, topped with …

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1 week ago alsothecrumbsplease.com Show details

Logo recipes 2 days ago  · JUMP TO RECIPE. 12. Cast-Iron Skillet Burgers. Photo Credits: southernliving.com. No need to fire up the grill for delicious burgers—Cast-Iron Skillet Burgers might just be even …

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6 days ago fieldandstream.com Show details

Logo recipes Jun 13, 2024  · Place a 10-inch cast-iron skillet in the oven and set the temperature to 450°. Using a paper towel, blot any surface moisture and blood off steak. Rub both sides with canola or …

Side 476 Show detail

1 week ago thissavoryvegan.com Show details

Logo recipes 2 days ago  · Layer the potato slices in the cast iron skillet in a circular shape. Cover with foil and place in the oven for 40 minutes. Remove the foil and cook for an additional 20 minutes – turn …

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