Best Creamy Scalloped Potatoes Recipe Recipes

6 days ago therecipecritic.com Show details

Logo recipes Directions

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1 week ago anitalianinmykitchen.com Show details

Logo recipes WEB Mar 13, 2018  · Peel and thinly slice the potatoes, place in a bowl of cold water and let sit while making the white sauce. In a medium/large pot on low/medium heat melt the …

› 5/5 (29)
› Calories: 323 per serving
› Category: Side Dish

Sauce Medium 316 Show detail

3 days ago simply-delicious-food.com Show details

Logo recipes Recipe Instructions Preheat the oven to 180°C/350°F.Melt the butter in a saucepan set over medium heat.Whisk in the flour then cook for a minute or two until lightly golden.Slowly whisk in the cream and milk until the sauce is smooth.

› 4.7/5 (6)
› Total Time: 1 hr 20 mins
› Category: Side Dish
› Calories: 208 per serving
1. Preheat the oven to 180°C/350°F.
2. Melt the butter in a saucepan set over medium heat.
3. Whisk in the flour then cook for a minute or two until lightly golden.
4. Slowly whisk in the cream and milk until the sauce is smooth.

Sauce Medium 300 Show detail

5 days ago foodnetwork.com Show details

Logo recipes Recipe Instructions Preheat the oven to 350 degrees F. Grease an 8-inch square baking dish with unsalted butter.Peel the potatoes and cut them into 1/8-inch-thick slices using a mandoline or sharp knife.Add the sliced potatoes, heavy cream, whole milk, 2 tablespoons butter, garlic, thyme, 1 1/2 … Add the Gruyere and Parmesan, stirring gently to combine. Pour the potato mixture into the …

1. Preheat the oven to 350 degrees F. Grease an 8-inch square baking dish with unsalted butter.
2. Peel the potatoes and cut them into 1/8-inch-thick slices using a mandoline or sharp knife.
3. Add the sliced potatoes, heavy cream, whole milk, 2 tablespoons butter, garlic, thyme, 1 1/2 …
4. Add the Gruyere and Parmesan, stirring gently to combine. Pour the potato mixture into the …

Baking 268 Show detail

1 day ago gimmesomeoven.com Show details

Logo recipes WEB Mar 28, 2018  · Add garlic and sauté for an additional 1-2 minutes until fragrant. Stir in the flour until it is evenly combined, and cook for 1 more minute. Simmer the sauce. …

Sauce 269 Show detail

2 weeks ago 177milkstreet.com Show details

Logo recipes WEB This recipe for scalloped potatoes is designed to be easily scaled up to serve as many as 12 (see below). The ingredients are basic, but the finished dish is rich and elegant …

Ingredients Ingredient 144 Show detail

4 days ago womansworld.com Show details

Logo recipes WEB Dec 13, 2023  · Ingredients: 3 lbs. russet or Yukon gold potatoes, thinly sliced and soaked ; 1 onion, thinly sliced 3 cloves garlic, minced 2 cups shredded cheddar cheese

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2 weeks ago msn.com Show details

Logo recipes WEB According to Delish food director Robert Seixas, floury potatoes “have more starch,” which can help to thicken and bind sauces (such as the creamy sauce in a scalloped potato).

Sauce Sauces 275 Show detail

1 week ago tasteofhome.com Show details

Logo recipes WEB Mar 21, 2018  · Here are our best potato casserole recipes for breakfast and dinner that you'll undoubtedly set on the table with a smile. ... We all loved my mom's super-rich …

Dinner Breakfast Recipes 121 Show detail

1 week ago foodfaithfitness.com Show details

Logo recipes WEB 1 day ago  · INSTRUCTIONS. Prep . Preheat oven, grease dish, and prepare cream mixture. Layer. Arrange potatoes in dish, add cream and cheese. Bake . Cover and …

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1 week ago creativehomemaking.com Show details

Logo recipes WEB 1 day ago  · For added creaminess, consider incorporating heavy cream or milk after blending. Heat just long enough to warm through without boiling, then serve your potato …

Side 208 Show detail

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