Best Elk Tenderloin Marinade Recipes

1 week ago allrecipes.com Show details

Logo recipes ½ teaspoon ground black pepper 1 ½ pounds elk steak

› 4.9/5 (44)
› Total Time: 4 hrs 15 mins
› Category: Dinner
› Published: Jul 10, 2019

Recipes 191 Show detail

1 week ago modernfarmhouseeats.com Show details

Logo recipes May 16, 2022  · Grilled: Preheat the grill to medium-hight heat, about 400 degrees. Grease the grill grate with olive oil. Place the steaks on the hot grill and cook for 3-4 minutes, then flip and …

› 5/5 (30)
› Total Time: 4 hrs 18 mins
› Category: Dinner
› Calories: 146 per serving

Medium 498 Show detail

2 days ago thedudeblog.com Show details

Logo recipes Recipe Instructions Marinade the elk back straps in Italian dressing covering the steaks for 24 hours refrigerate.Cover the steaks in 1 tsp salt, 1 tsp of pepper, 1 tsp of garlic salt, 1 tsp of paprika.Heat grill to 400 degrees sear steaks for 45 seconds to 1 minute on each side.Turn heat to medium grill for 5 to 6 minutes turning frequently until internal temp is 135 …

› 4.4/5 (176)
› Category: Recipes
› Cuisine: American
› Total Time: 20 mins
1. Marinade the elk back straps in Italian dressing covering the steaks for 24 hours refrigerate.
2. Cover the steaks in 1 tsp salt, 1 tsp of pepper, 1 tsp of garlic salt, 1 tsp of paprika.
3. Heat grill to 400 degrees sear steaks for 45 seconds to 1 minute on each side.
4. Turn heat to medium grill for 5 to 6 minutes turning frequently until internal temp is 135 …

Medium Side Dressing 406 Show detail

1 week ago thespruceeats.com Show details

Logo recipes Mar 28, 2022  · Seal the bag or cover the shallow pan and then place in the refrigerator for 6 to 12 hours. Preheat the grill to medium heat. Remove steaks from the bag or pan and discard …

Medium 432 Show detail

1 week ago honeyimhungryblog.com Show details

Logo recipes May 12, 2022  · Heat an oven safe cast iron skillet or grill pan over high heat. Add the butter and allow to melt. Sear each side of the elk tenderloin for about 1-2 minutes. Remove from the …

Side 326 Show detail

1 week ago thehonestbison.com Show details

Logo recipes Directions. Mix all the marinade ingredients together in a shallow dish. Place the steaks in the marinade, coating both sides. Cover and let rest in the fridge for at least 4 hours or overnight. …

Ingredients Side Ingredient 390 Show detail

2 weeks ago epicurious.com Show details

Logo recipes Jan 26, 2012  · Rub the mixture liberally all over the meat. In a large, heavy, ovenproof sauté pan or cast-iron skillet, sear the meat over medium-high heat to caramelize the surface and adhere …

Medium Meat 365 Show detail

1 week ago peaktoplate.com Show details

Logo recipes May 9, 2023  · Step 1: Gather the ingredients: soy sauce, sesame oil, rice vinegar, brown sugar, green onions, garlic, ginger, and sesame seeds. Step 2: Add all ingredients to a glass dish. …

Sauce Ingredients Ingredient 170 Show detail

1 week ago lusciousrecipes.com Show details

Logo recipes Nov 12, 2024  · Place the thinly sliced venison strips in a resealable plastic bag or a shallow bowl. Pour the marinade over the venison, making sure every strip is evenly coated. Seal the bag …

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