Best Glazed Doughnuts Recipe Recipes

2 weeks ago sallysbakingaddiction.com Show details

Logo recipes

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1 day ago nytimes.com Show details

Logo recipes WEB Step 2. Using an electric mixer or a stand mixer fitted with a dough hook, beat the eggs, butter, sugar and salt into the yeast mixture. Add half of the flour (2 cups plus 2 …

› 5/5 (690)
› Category: Breakfast, Project, Dessert
› Servings: 12
› Total Time: 3 hrs

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1 week ago blessthismessplease.com Show details

Logo recipes warm the milk until it is getting nice and warm when you dip your finger in it (about 105 … Add the beaten eggs and melted butter to the bowl and stir to combine.While the mixer is running slowly, add the flour and salt and mix until the dough comes … After the rest period turn the dough out into a lightly oiled bowl, cover the bowl with plastic …

› 4.7/5 (319)
› Calories: 248 per serving
› Category: Dessert
1. warm the milk until it is getting nice and warm when you dip your finger in it (about 105 …
2. Add the beaten eggs and melted butter to the bowl and stir to combine.
3. While the mixer is running slowly, add the flour and salt and mix until the dough comes …
4. After the rest period turn the dough out into a lightly oiled bowl, cover the bowl with plastic …

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1 week ago bakerstable.net Show details

Logo recipes Recipe Instructions In the bowl of a stand mixer, combine flour, yeast, baking powder, sugar, and salt.With mixer running, add milk, eggs, vanilla, and butter.Mix on low speed for 1-2 minutes, until combined.Switch to dough hook.

› 4.6/5 (36)
› Total Time: 2 hrs 25 mins
› Category: Breakfast
› Calories: 204 per serving
1. In the bowl of a stand mixer, combine flour, yeast, baking powder, sugar, and salt.
2. With mixer running, add milk, eggs, vanilla, and butter.
3. Mix on low speed for 1-2 minutes, until combined.
4. Switch to dough hook.

Baking 117 Show detail

2 days ago allrecipes.com Show details

Logo recipes WEB Feb 19, 2023  · Transfer to a lightly greased bowl, turning once to grease surface; cover. Let rise in a warm place until doubled in size, 1 to 1 1/2 hours. Punch down dough and turn …

Recipes 438 Show detail

1 week ago thefoodcharlatan.com Show details

Logo recipes WEB Aug 2, 2024  · Add 1/2 cup granulated sugar, 1/4 cup shortening, 1 egg, 1 egg yolk, and 1 and 1/2 teaspoons vanilla. Stir it all together with a rubber spatula. Carefully measure 3 …

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1 week ago fifteenspatulas.com Show details

Logo recipes WEB 1 day ago  · Ingredient Notes. All-purpose flour— To create the structure of the batter. Brown sugar— To give the donuts a sweet and rich flavor!; Eggs— To act as a binding …

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1 day ago biggerbolderbaking.com Show details

Logo recipes WEB 4 days ago  · Alternatively, you can use an equal amount of yeasted glazed donut holes in place of the cut-up donuts. Glazed yeasted donuts also have a neutral flavor, which …

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