Best Tuna Mayo Onigiri Recipe Recipes

1 week ago norecipes.com Show details

Logo recipes Tuna Mayo Onigiri is a modern take on traditional Japanese rice balls, stuffed with canned tuna seasoned with Japanese-style mayonnaise and soy sauce. The combo was first popularized by the Japanese convenience store chain 7-Eleven in the early 1980s. Over the past 40 years it has grown to become the most … See more

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1 week ago contemplatingsweets.com Show details

Logo recipes Using your rice cooker, cook the two cups of rice. When rice is almost finished, add the can … Spread out a square of plastic wrap, and put some salt on it. Place a scoop of rice onto the …

› Ratings: 4
› Gender: Female
› Category: Main Course, Side Dish, Snack
› Calories: 461 per serving
1. Using your rice cooker, cook the two cups of rice. When rice is almost finished, add the can …
2. Spread out a square of plastic wrap, and put some salt on it. Place a scoop of rice onto the …

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1 week ago itadakimasu-cooking.com Show details

Logo recipes Jan 18, 2024  · Mix tuna together with mayo, ketchup, and soy sauce. Prepare the onigiri kit. Make a rice mold in the triangle shape. Place the rice inside the mold. (Don't push too hard!) Place …

› Category: Main Course
› Calories: 220 per serving

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1 week ago simmerandsage.com Show details

Logo recipes Feb 13, 2024  · Set up a bowl of water off to the side to dip your hands in. Grab a small handful of rice (about 1/3 cup of rice) and place it down in the center of the nori. Use your hand to flatten …

› 5/5 (1)
› Category: Appetizer, Main Course, Side Dish
› Cuisine: Asian, Japanese
› Total Time: 40 mins

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1 week ago thechefdojo.com Show details

Logo recipes Dec 12, 2023  · 1. Fill a bowl with some cold water. Wet your hands with the water. The water helps prevent the rice from sticking to your hands. Your hands don’t need to be soaking wet, …

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1 week ago mikhaeats.com Show details

Logo recipes Oct 24, 2023  · Step 1: In a medium-sized bowl, combine tuna, Japanese mayo, soy sauce, sesame oil, rice vinegar, & sriracha (if using). Set aside. Step 2: In the onigiri mold, sprinkle a …

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4 days ago eatwithcarmen.com Show details

Logo recipes 5 days ago  · Substitutions. Tuna: Substitute with canned salmon or shredded chicken for a different protein option.; Kewpie mayo: Use American mayo or a mixture of regular mayo with …

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1 week ago justonecookbook.com Show details

Logo recipes May 10, 2024  · Create a small well (indentation) in the center of the rice. Add 1–2 tsp of one kind of filling inside. Scoop some more rice (another ⅓ cup, 50 g) to cover your filling completely. …

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2 weeks ago thejapantry.com Show details

Logo recipes Sprinkle a pinch of salt in the middle. Place ½ cup of rice in the center. Mold it into a square. Spread half of the tuna mayo filling over rice. Arrange cucumber slices over mayo filling. …

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2 weeks ago youtube.com Show details

Logo recipes 4 days ago  · Hi everyone😍Today, I'm making traditional Japanese Onigiri—those iconic, triangle-shaped rice balls! 🍙 They’re easy to make, packed with a creamy tuna fill...

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1 week ago chefsbliss.com Show details

Logo recipes 1 day ago  · Tuna Stuffed Bell Peppers. Tuna stuffed bell peppers are a colorful and healthy lunch option that’s both low-carb and high-protein. The tuna filling is perfectly seasoned and stuffed …

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1 week ago allrecipes.com Show details

Logo recipes Oct 29, 2024  · Tuna Salad. 1 (5.5 ounce) jar tuna packed in olive oil, drained. 1 small rib celery, diced. 1/4 teaspoon freshly ground black pepper. 1 pinch cayenne pepper. 1/3 cup …

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1 day ago peelwithzeal.com Show details

Logo recipes 2 days ago  · 茶Ingredient Notes. Tuna- Use high-quality sashimi-grade tuna.The fresher the better since we're serving it raw. Soy Sauce- Substitute with tamari for gluten-free. Sesame Oil- …

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1 week ago recipesformen.com Show details

Logo recipes 2 days ago  · Instructions. Drain the tuna and finely chop the onion. Then, in a bowl, mix the tuna, mustard, mayo, onion, and cream cheese, and season with salt and pepper to taste.

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