Best Venison Salami Recipe Recipes

3 days ago honest-food.net Show details

Logo recipes You need deer meat, obviously, to make a venison salami. You also need pork fat. Can you use beef fat? Yes, but it’s not as good. You want a softer fat for salami, and fat from beef, lamb or goats is hard. … See more

Meat Beef 114 Show detail

2 days ago gameandfishmag.com Show details

Logo recipes Mar 15, 2022  · Vacuum seal it in 1-pound packages, freeze, and use as needed. >> Weighing the ingredients is easy when you use a scale from MEAT! Ingredients: 4 pounds ground pork. 4 …

Ingredients Easy Ingredient 247 Show detail

1 week ago themeateater.com Show details

Logo recipes Dec 18, 2019  · For a leaner sausage with an 80/20 ratio, use 2 pounds of venison, and 1/2 pound of pork fat. 2. Heat a large sauté pan over medium-high heat. Add a glug of olive oil …

Medium 367 Show detail

1 week ago lets-make-sausage.com Show details

Logo recipes 2 cups ice water. Cut all the meat into 1-2 inch cubes, then grind it though the medium plate of your meat grinder. Take all the spices and cure and mix them well into the 2 cups of ice water. …

Medium Meat Spice Spices 173 Show detail

2 weeks ago legendarywhitetails.com Show details

Logo recipes Directions. Mix all ingredients thoroughly . Refrigerate mixture for three days, taking it out to remix at least once a day. On the fourth day, shape the mixture into small loaves, about 2 1/2″ x 6″ …

Ingredients Ingredient 316 Show detail

2 days ago grandviewoutdoors.com Show details

Logo recipes Jan 19, 2018  · 1 tsp liquid smoke (optional) 1 tsp Worcestershire sauce. Directions: Grind meat using a coarse grinding plate. Add all other ingredients to the meat and mix well. You can run …

Sauce Ingredients Easy Ingredient Meat 102 Show detail

4 days ago deeranddeerhunting.com Show details

Logo recipes May 15, 2017  · Use your meat grinder to grind the meat and fat through a coarse plate. Combine the ground meat with the seasonings, then grind it through the medium plate. Next, use a …

Medium Meat 306 Show detail

1 week ago thewildgamegourmet.com Show details

Logo recipes Dec 23, 2021  · In a stand mixer or meat lug add the ground venison and paste. Mix thoroughly using a paddle attachment or sturdy spoon for about 2 minutes. Add the diced bacon to the …

Meat 247 Show detail

1 week ago onceuponachef.com Show details

Logo recipes 1 day ago  · Add the diced onion and carrots to the reserved drippings (if the pot seems dry, add a bit of oil). Sauté over medium heat until softened, about 4 to 5 minutes.

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