Bheja Fry Recipe Recipes

2 days ago yummyindiankitchen.com Show details

Logo recipes Beef FrySpicy Mutton Gravy

› 4/5 (4)
› Total Time: 20 mins
› Category: Mutton
› Calories: 115 per serving

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6 days ago kfoods.com Show details

Logo recipes METHOD: 1. Wash the brain thoroughly and boil them in water. 2. Remove the brains from the water and carefully remove any membrane or nerves. 3.

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3 days ago mayelaskitchen.com Show details

Logo recipes Preparation time: 10 mins. Cooking time: 10 mins. Ingredients. Mutton brain - 6 pcs - Maghaz Bakra Tomatoes sliced - 3 pcs - Tamatar Spring onions - 1 cup - Hara payaz Ginger garlic …

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2 weeks ago iloveindia.com Show details

Logo recipes Stir well and fry for about 10 minutes, adding a little water if required. Add the brains and shake the pan gently to mix the brains with the spice mixture. Avoid stirring with a spoon.

Spice 116 Show detail

6 days ago reddit.com Show details

Logo recipes Ingredients required 3 full brains of goat Half kg of tomatoes Few cardamom A table spoon of black pepper Red chilli powder 1 table spoon Turmeric…

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