Billi Bi Recipes

1 week ago foodandwine.com Show details

Logo recipes Recipe Instructions Using kitchen string, tie the parsley and thyme sprigs with the bay leaf to make a bouquet … Using a slotted spoon, transfer the mussels and vegetables to a large bowl; discard the … Return the broth to the casserole. Stir in the cream and bring to a simmer over moderate …

1. Using kitchen string, tie the parsley and thyme sprigs with the bay leaf to make a bouquet …
2. Using a slotted spoon, transfer the mussels and vegetables to a large bowl; discard the …
3. Return the broth to the casserole. Stir in the cream and bring to a simmer over moderate …

Vegetable 93 Show detail

3 days ago thekitchenscholar.com Show details

Logo recipes WEB Sep 9, 2020  · Ingredients. 2 pounds/900 grams fresh mussels. 2 medium-sized shallots, coarsely chopped. 2 small onions, sliced into quarters. 2 sprigs of parsley, preferably …

Medium 273 Show detail

1 week ago canadasfoodisland.ca Show details

Logo recipes WEB Cover and bring to a boil. Simmer 5-10 minutes, or until the fresh PEI Mussels have opened. Reserve mussels for another use, or remove them from shells to use as a …

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2 weeks ago food.com Show details

Logo recipes WEB Cover and bring to a boil. Simmer 5-10 minutes, or until the mussels have opened. Discard any mussels that do not open. Strain the liquid through a double thickness of …

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2 weeks ago whiskblog.com Show details

Logo recipes WEB We’ve left the tricky emulsion sauces behind and moved onto the first in a series of soups. The first soup on the list is Billy Bi (pronounced BILL-ee BEE and sometimes spelled …

Soup Sauce Sauces 374 Show detail

1 week ago jordanwinery.com Show details

Logo recipes WEB Jordan Winery’s twist on the classic Billi Bi soup recipe incorporates saffron and savory root vegetables, creating a beautiful Chardonnay food pairing appetizer. ... In a pot over …

Appetizer Soup Vegetable 233 Show detail

3 days ago tomfoodery.net Show details

Logo recipes WEB Mar 30, 2012  · This is the recipe of Pierre Franey, one of this nation’s greatest chefs.” Until 1960 Pierre was the chef of Le Pavillon, the best French restaurant in the United States, …

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4 days ago tasteatlas.com Show details

Logo recipes WEB Billi bi. Billy bi is a traditional and elegant French soup that’s believed to have originated in Maxim’s restaurant in Paris. The soup is made with mussels, onions, wine, and cream …

Soup 418 Show detail

2 days ago thefooddictator.com Show details

Logo recipes WEB Jul 27, 2019  · We are celebrating with a recipe for billi bi, “a consummately good cream of mussels soup,” in the words of Craig Claiborne, once the food editor of The New York …

Soup 168 Show detail

1 week ago cooks.com Show details

Logo recipes WEB CREAM OF MUSSEL SOUP (BILLI-BI) 1 c. chopped onions 1/4 c. chopped shallots 4 tbsp. (1/2 stick) butter 1 1/2 c. dry white wine 4 sprigs parsley 4 lb. mussels, cleaned, …

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1 week ago peimussel.com Show details

Logo recipes WEB Place mussels in a large pot with the shallots, onion, parsley, salt, pepper, cayenne pepper, wine, butter, bay leaf and thyme. Cover and bring to a boil. Simmer 5-10 minutes, or …

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