Blackberry Brandy Slush Recipe Recipes

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1 week ago food.com Show details

Logo recipes Bring water and sugar to a boil and then cool.Add lemonade and grape juice concentrates and brandy.Freeze, stirring occasionally.Serve when frozen and slushy.

1. Bring water and sugar to a boil and then cool.
2. Add lemonade and grape juice concentrates and brandy.
3. Freeze, stirring occasionally.
4. Serve when frozen and slushy.

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1 week ago turnips2tangerines.com Show details

Logo recipes Recipe Instructions In medium saucepan, stir together, 2 cups water and 1 1/2 cups sugar.Heat mixture over medium high heat until sugar is dissolved and mixture comes to a boil. … Remove tea bag transfer mixture to a large mixing bowl; add thawed lemonade and grape … Freeze in plastic container for 24 hours or longer. Scoop out with an ice cream scoop into a …

1. In medium saucepan, stir together, 2 cups water and 1 1/2 cups sugar.
2. Heat mixture over medium high heat until sugar is dissolved and mixture comes to a boil. …
3. Remove tea bag transfer mixture to a large mixing bowl; add thawed lemonade and grape …
4. Freeze in plastic container for 24 hours or longer. Scoop out with an ice cream scoop into a …

Sauce Medium 374 Show detail

3 days ago tfrecipes.com Show details

Logo recipes Steps: In a very large bowl, stir water and sugar until sugar is dissolved. Stir in brandy and juice concentrates. Transfer to freezer containers; freeze overnight., To serve, place about 1/2 cup …

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4 days ago recipetips.com Show details

Logo recipes Directions. Combine 7 C water and 2 C sugar and boil 5 minutes. Seep teabags with 2 C boiling water. Combine ingredients and freeze.

Ingredients Ingredient 288 Show detail

1 week ago homedrinkmenu.com Show details

Logo recipes Try your hand at bartending with this easy-to-follow recipe! Blackberry Brandy Slush Ingredients. 12 oz Lemonade; 2 cup Sugar; 4 bags Tea; 9 cup Water; 12 oz Grape Juice; Blackberry …

Easy 351 Show detail

1 week ago food.com Show details

Logo recipes directions. Divide the blackberries between 3 sterilised 500ml ‘Kilner’ jars (or alternatively use other sterilised jars/containers that you can seal tightly, or place blackberries into one very …

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5 days ago recipeofhealth.com Show details

Logo recipes Get full Blackberry Brandy Slush Recipe ingredients, how-to directions, calories and nutrition review. Rate this Blackberry Brandy Slush recipe with 9 cups water, 2 cups sugar, 1 (12 oz) …

Ingredients Ingredient 418 Show detail

4 days ago allrecipes.com Show details

Logo recipes Dec 13, 2023  · Meanwhile, place remaining 3 cups boiling water in a 9x13-inch pan. Stir in sugar until dissolved. Stir in brandy, lemonade concentrate, and orange juice concentrate until …

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2 weeks ago wikirecipes.net Show details

Logo recipes Oct 10, 2015  · Blackberry Brandy Slush Recipe • Author Notes: Blackberry Brandy Slush is boozy perfection, especially when paired with champagne or Moscato. No blender

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1 day ago eatyourbooks.com Show details

Logo recipes Save this Blackberry brandy slush recipe and more from Taste of Home Annual Recipes 2017 to your own online collection at EatYourBooks.com. ... Blackberry brandy slush from ...

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3 days ago food.com Show details

Logo recipes directions. Boil the water. Add the sugar, juices, and brandy. Stir well, until sugar is dissolved. Freeze overnight. Mixture will not be completely frozen, but slushy (hence the name). Serve by …

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3 days ago justapinch.com Show details

Logo recipes How To Make brandy slush. 1. Bring 2 cups of water to a boil. Add tea bags. Let steep. 2. On the stove top, heat the 7 cups of water and 2 cups of sugar until sugar is dissolved. Combine tea, …

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4 days ago food.com Show details

Logo recipes ingredients. Units: US. 1 (12 ounce) can orange juice concentrate. 1 (12 ounce) can lemonade concentrate. 1 (12 ounce) can frozen limeade concentrate. 1 pint brandy. 1⁄2 cup sugar …

Ingredients Ingredient 103 Show detail

2 weeks ago recipeofhealth.com Show details

Logo recipes steaks (you can use a cut such as a skirt steak, but i prefer individual , delmonico, fillet mignon, o), salt, pepper, olive oil to saute the steak, onions, cut in half and thin s

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