Blackcurrant Jam Recipe Recipes

1 day ago britishrecipesbook.co.uk Show details

Logo recipes May 26, 2024  · Add Sugar: Gradually add the sugar, stirring continuously until fully dissolved. Boil Rapidly: Increase the heat and boil the mixture rapidly for about 10-15 minutes. Skim off any …

› Cuisine: British
› Category: MARY BERRY RECIPES
› Servings: 6
› Total Time: 2 hrs

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1 week ago recipesmadeeasy.co.uk Show details

Logo recipes Recipe Instructions Wash the blackcurrants and remove them from the stems. Place into a preserving pan or … Add the sugar and cook over a low heat stirring until the sugar has dissolved.Bring to a rolling boil and boil for 10 minutes, then test for a set. Continue to boil for another … Pour into hot sterilised jars and cover. Label when cool.

1. Wash the blackcurrants and remove them from the stems. Place into a preserving pan or …
2. Add the sugar and cook over a low heat stirring until the sugar has dissolved.
3. Bring to a rolling boil and boil for 10 minutes, then test for a set. Continue to boil for another …
4. Pour into hot sterilised jars and cover. Label when cool.

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1 week ago daringgourmet.com Show details

Logo recipes Recipe Instructions Place the black currants in a medium stock pot along with the water. Bring to a boil then … If you're going to use the jam within a few months, pour the jam into sterilized jars and once …

1. Place the black currants in a medium stock pot along with the water. Bring to a boil then …
2. If you're going to use the jam within a few months, pour the jam into sterilized jars and once …

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3 days ago landofflavors.com Show details

Logo recipes Large Saucepan – For cooking the blackcurrants and sugar.; Wooden Spoon or Heat-Resistant Spatula – To stir the jam during cooking.; Jam Thermometer – To check the temperature and …

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1 week ago insanelygoodrecipes.com Show details

Logo recipes Nov 1, 2023  · Raspberry and Blackcurrant Jam. Another summer berry that will go marvelous with your blackcurrant jam is raspberry. Together, they’re the perfect combo of sweet and tart. …

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4 days ago allotment-garden.org Show details

Logo recipes Blackcurrant jam is really easy to make and get to set as blackcurrants are full of pectin and have enough acid. Be careful to not cook the fruit too quickly or the skins will toughen. Ingredients …

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1 week ago chilcotts.farm Show details

Logo recipes Dec 12, 2018  · Once it passes the test, leave the jam in the pan to cool for 10 minutes. Using a large spoon take off any scum on the surface. Put the contents of the pan into the jars while it …

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