Blueberry Slumps Recipe Recipes

1 week ago simplyrecipes.com Show details

Logo recipes Oct 2, 2024  · Heat the blueberries: Place the blueberries, sugar, cinnamon, nutmeg, lemon juice, lemon zest, and water into a medium (2-quart) saucepan. Stir so that the berries are well …

› 4.8/5 (6)
› Total Time: 45 mins
› Category: Dessert
› Calories: 252 per serving

Sauce Medium 247 Show detail

1 week ago tasteofhome.com Show details

Logo recipes Recipe Instructions Preheat oven to 400°. In a 10-in. ovenproof skillet, combine the first 5 ingredients; bring to a … Reduce heat; simmer, uncovered, 9-11 minutes or until slightly thickened, stirring … Cut in butter until mixture resembles coarse crumbs.Add milk; stir just until moistened., Drop batter in 6 portions on top of the simmering …

1. Preheat oven to 400°. In a 10-in. ovenproof skillet, combine the first 5 ingredients; bring to a …
2. Reduce heat; simmer, uncovered, 9-11 minutes or until slightly thickened, stirring …
3. Cut in butter until mixture resembles coarse crumbs.
4. Add milk; stir just until moistened., Drop batter in 6 portions on top of the simmering …

Ingredients Ingredient 291 Show detail

3 days ago theoriginaldish.com Show details

Logo recipes Recipe Instructions Preheat the oven to 375°F. Grease a 2-quart baking dish with butter. Gently toss the … Combine the flour, baking powder, salt, and remaining sugar in a mixing bowl. Use a fork to … In a small saucepan, combine the butter and milk. Heat over low heat until the butter has … Spread the batter over the blueberries. Bake for 45 minutes, or until the top is nicely …

1. Preheat the oven to 375°F. Grease a 2-quart baking dish with butter. Gently toss the …
2. Combine the flour, baking powder, salt, and remaining sugar in a mixing bowl. Use a fork to …
3. In a small saucepan, combine the butter and milk. Heat over low heat until the butter has …
4. Spread the batter over the blueberries. Bake for 45 minutes, or until the top is nicely …

Sauce Baking 235 Show detail

2 days ago lanascooking.com Show details

Logo recipes Jun 28, 2024  · Cut in the chilled butter until the mixture resembles coarse crumbs. Stir in the milk until just combined. Cover and refrigerate the dough until ready to use. In a cast-iron skillet, …

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1 week ago mamascooking.com Show details

Logo recipes Step 1 - Preheat the oven to 400 degrees F. Step 2 - In a 10-inch ovenproof skillet, combine the blueberries, 1/2 cup of the sugar, the water, the lemon zest, and the lemon juice. Step 3 - …

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5 days ago simplyrecipes.com Show details

Logo recipes Sep 16, 2024  · Method. Prepare to make the biscuit topping: Melt the butter in either a small saucepan or the microwave and remove from the heat. Place the buttermilk into the freezer …

Sauce 472 Show detail

1 week ago callmepmc.com Show details

Logo recipes For the dumplings. While the sauce is coming to a boil, mix the dumplings. In a medium bowl, stir flour, 2 tablespoon sugar, baking powder, salt, and lemon zest together. Cut the butter into the …

Sauce Medium Baking 261 Show detail

1 week ago cooks.com Show details

Logo recipes Combine sugar, cinnamon, 1/4 teaspoon salt, water and the blueberries in a 6 quart Dutch oven. Bring to a boil over low heat. Mix the flour, baking powder, remaining salt and cream to form a …

Baking 94 Show detail

1 week ago maritimecountrykitchen.com Show details

Logo recipes Apr 27, 2023  · How to Make Blueberry Grunt. Step one: Wash the blueberries and dry them gently with a clean kitchen towel. Place them in a Dutch oven or heavy-bottomed saucepan. …

Sauce 120 Show detail

1 week ago thespruceeats.com Show details

Logo recipes Jan 3, 2023  · Steps to Make It. Add the blueberries, sugar, lemon zest, lemon juice, cinnamon and salt to a large skillet or braiser with a tight-fitting lid. Stir to combine and cook over low …

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1 week ago kidfriendlythingstodo.com Show details

Logo recipes Jul 21, 2021  · Preheat your oven to 400 degrees. In a 10 in. ovenproof skillet, combine berries, sugar, water, lemon peel, and lemon juice. bring to a boil. Reduce the heat, and simmer for …

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