Bok Choy Cooking Recipes

4 days ago theforkedspoon.com Show details

Logo recipes We want to keep our baby bok choy somewhat intact, so the first thing we want to do is either halve or quarter each stalk(depending on the size of the bok choy) and wash under cold running water.Heat a large skillet or wok over medium-high heat and add the oil. Swirl to coat the entire surface of the pan. As soon as the oil is hot, add the garlic and the shallots, and sautè for 1-…

› 4.9/5
› Total Time: 10 mins
› Category: Side Dish
› Published: Jan 10, 2019
1. We want to keep our baby bok choy somewhat intact, so the first thing we want to do is either halve or quarter each stalk(depending on the size of the bok choy) and wash under cold running water.
2. Heat a large skillet or wok over medium-high heat and add the oil. Swirl to coat the entire surface of the pan. As soon as the oil is hot, add the garlic and the shallots, and sautè for 1-…

Medium 152 Show detail

5 days ago allrecipes.com Show details

Logo recipes Recipe Instructions Heat the oil in a large skillet or wok over medium heat, and cook the garlic in the hot oil until … Mix in the bok choy, and cook and stir until the green parts of the leaves turn bright green …

› 5/5 (134)
› Total Time: 20 mins
› Category: Dinner, Side Dish
› Calories: 150 per serving
1. Heat the oil in a large skillet or wok over medium heat, and cook the garlic in the hot oil until …
2. Mix in the bok choy, and cook and stir until the green parts of the leaves turn bright green …

Medium Recipes 333 Show detail

3 days ago inspiredtaste.net Show details

Logo recipes WEB Sep 14, 2023  — Add the bok choy to a colander and rinse it with cool water, removing any grit or dirt between the leaves. Trim the ends, then slice each bok choy in half lengthwise. If they’re large, cut them into quarters. Pat them dry. 2 Add the oil, garlic, and red pepper …

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1 week ago thespruceeats.com Show details

Logo recipes WEB Aug 29, 2023  — A tangy sauce is a great contrast to the sweetness of bok choy in this tasty chicken stir-fry. The recipe cooks up fast, though you do have to remember to allow half …

Sauce 420 Show detail

2 weeks ago thekitchn.com Show details

Logo recipes WEB Jul 29, 2022  — Heat 2 tablespoons neutral cooking oil over high heat in a wok or large frying pan until shimmering. Meanwhile, measure out 1/2 teaspoon kosher salt and 1/4 …

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1 week ago epicurious.com Show details

Logo recipes WEB Dec 1, 2023  — Chop your bok choy with cilantro, dill, Thai basil, and romaine for a salad mix that'll beat anything bagged. Then drizzle on a smooth blender dressing made with …

Dressing 412 Show detail

6 days ago thewoksoflife.com Show details

Logo recipes WEB Mar 31, 2022  — Add the vegetables to a large bowl of cold water, and fully submerge the leaves. Agitate the leaves with your hands to loosen any dirt or sand, and soak for 5 to …

Vegetable 184 Show detail

1 week ago tasteofhome.com Show details

Logo recipes WEB Jun 24, 2021  — Plum Pork Spicy Meatballs with Bok Choy and Zucchini. I am a huge fan of sweet, salty and spicy, and now I’m trying to make healthier choices. This recipe is so …

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2 days ago realsimple.com Show details

Logo recipes WEB Jan 31, 2023  — Heat 2 tablespoons of oil over medium-high heat in a large sauté pan with a lid while you clean the bok choy and cut it in half lengthwise. Sprinkle the bok choy with …

Medium 128 Show detail

1 week ago ruralsprout.com Show details

Logo recipes WEB Jul 18, 2019  — Bok choy’s thick white stems hold up well when boiled, which makes this cabbage green a perfect addition to soup recipes. Udon noodle soup lovers will love this …

Soup Recipes 220 Show detail

1 week ago tasteofhome.com Show details

Logo recipes WEB Mar 29, 2019  — Step 1: Prepare the bok choy. Preheat the oven to 450°F. Halve the bok choy lengthwise, keeping the cores intact. Place the bok choy in an even layer on a …

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1 week ago tastingtable.com Show details

Logo recipes WEB Dec 24, 2023  — Stir-Fried Bok Choy. If you're trying to make a simple side dish that still leaves you salivating for more, then give this recipe for Stir-Fried Bok Choy a shot. It …

Side 197 Show detail

1 week ago nytimes.com Show details

Logo recipes WEB 4 days ago  — In this light, Thai-inspired curry, a trio of sweet ingredients — corn, coconut milk and fish — pair with the fruity and fragrant aromatics of green curry paste, which …

Ingredients Ingredient Fish 354 Show detail

1 week ago kutv.com Show details

Logo recipes WEB 6 days ago  — 4) Add chopped bok choy to the skillet and stir-fry for 3–4 minutes until it starts to soften. 5) Return the cooked chicken to the skillet. Pour the sauce over the chicken …

Sauce 333 Show detail

2 weeks ago msn.com Show details

Logo recipes WEB Bok choy is a Chinese vegetable with dark green leaves, and it is one of the perfect leafy greens to add to your favorite stir-fry recipes or enjoy as a side dish. Blanching is a great …

Side Recipes Vegetable Greens 487 Show detail

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