Braised Beef Mock Tenders Recipe Recipes

1 week ago crowdcow.com Show details

Logo recipes Pour the red wine and broth into the skillet. Add thyme, bay leaf, salt, and pepper (to taste). Stir to combine all those veggies, wine, and spices, and scrape the bottom of the pan to get up all the …

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2 weeks ago thekitchentoday.com Show details

Logo recipes Jun 7, 2024  · 1 tsp dried thyme. 1 bay leaf. Instructions: Season the steaks generously with salt and pepper. Heat oil in a large skillet over medium-high heat. Sear steaks 2-3 minutes per side …

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6 days ago mymomlikestocook.com Show details

Logo recipes Nov 2, 2023  · 1 mock tender cut into 6-8 steaks, about ¾” thick; 1 tablespoon olive oil; 1 tablespoon butter; 1 large onion, chopped; 4 cloves garlic, minced; 4-5 stalks of thyme or 2 …

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3 days ago chefsresource.com Show details

Logo recipes Place the steak on the grill or in the skillet and cook for about 4-5 minutes on each side for medium-rare, or longer if you prefer your steak more well-done. Let the steak rest for a few …

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2 weeks ago crowdcow.com Show details

Logo recipes image credit to Jersey Cook. PREPARATION. Get your steaks ready by patting them dry and seasoning them with salt and pepper. Heat oil in the pan or dutch oven over medium-high …

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4 days ago cookthestory.com Show details

Logo recipes Sep 7, 2023  · Heat a tablespoon of the oil in a Dutch oven over medium-high heat until hot and shimmering. Add two of the beef shanks and cook until browned underneath, about 4 minutes. Flip and brown the other side, about another 4 minutes. Transfer to a plate and repeat with the remaining shanks then remove them.

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1 week ago lchaimmeats.com Show details

Logo recipes Apr 4, 2023  · Directions: Preheat the oven to 325°F. Cut the beef mock tender into 1-inch pieces. Heat the vegetable oil in a large oven-safe pot or Dutch oven over medium-high heat. Add the …

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5 days ago recipes.net Show details

Logo recipes Aug 28, 2024  · 1. Heat a large oven-safe skillet or Dutch oven over medium-high heat. Add a tablespoon of vegetable oil or clarified butter. 2. Once the oil is hot, carefully place the …

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6 days ago foodandwine.com Show details

Logo recipes Sep 10, 2015  · In a large skillet, heat the oil until shimmering. Add the medallions and cook over moderately high heat until richly browned on the bottom, about 2 minutes. Turn the medallions …

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1 week ago food.com Show details

Logo recipes Trim away all outer fat from steaks and place in crock pot. Blend together tomatoes, garlic and spices. Dump on top of meat in crock pot. Throw in bay leaf. Add just enough water to cover the meat. Stir a bit to blend in water. Cook on low for 6 to 8 hours.

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