Bread Recipes For 9x4

1 week ago kingarthurbaking.com Show details

Logo recipes Gently deflate the dough, and shape it into a 9" log. Place it in a lightly greased 9" pain de mie pan. Cover the top of the pan with plastic wrap, to protect the dough as it rises. Let the dough …

› 4.3/5 (121)
› Calories: 100 per serving
› Total Time: 2 hrs 45 mins

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2 weeks ago kingarthurbaking.com Show details

Logo recipes Sep 2, 2019  · One final note: When baking yeast bread in a lidded 9" x 4" pain de mie pan, remove the lid about 15 minutes before the end of the baking time. Doing this releases any …

Bread Baking 465 Show detail

1 week ago artisanbreadinfive.com Show details

Logo recipes Jan 10, 2012  · Allow the chilled dough to rest for about 1 1/2 hours (unless your pan is much smaller). Slide the cover on the loaf. Preheat the oven to 450F and bake the loaf for about 45 …

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2 days ago food.com Show details

Logo recipes Gently deflate the dough, and shape it into a 9" log. Place it in a lightly greased 9" pain de mie pan. Cover the top of the pan with plastic wrap, to protect the dough as it rises. Let the dough …

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1 week ago thespruceeats.com Show details

Logo recipes Feb 21, 2024  · Gather the ingredients. Add the pre-fermented dough ingredients to a one-pint container. Mix well. Cover and allow to ferment at room temperature for 12 hours. Add the pre …

Ingredients Ingredient 407 Show detail

6 days ago bonappetit.com Show details

Logo recipes Oct 11, 2020  · Step 3. Preheat oven to 425°. Sprinkle top liberally with flaky sea salt. Bake until golden brown, 35–40 minutes. Transfer to a wire rack and let cook in pan 5 minutes. Turn out …

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3 days ago foodnetwork.com Show details

Logo recipes 143 recipes (plus 35 side dishes!), including make-ahead breads, 50 easy appetizers, and an Iron Chef-worthy Thanksgiving spread Load More What's Cooking

Appetizer Appetizers Side Bread Easy Recipes Breads 117 Show detail

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