Butter Poached Cod Sauce Recipe Recipes
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Melt-In-Your-Mouth Butter Poached Cod - Well …
1 week ago wellseasonedstudio.com Show details
For the poached fish: 1. Butter, unsalted 2. Fresh cod 3. Fresh tarragon 4. Garlic cloves, smashed 5. 1 red or green chili thinly sliced, optional 6. Kosher salt 7. Freshly ground black pepper For the clarified … See more
Poached Cod With Lemon-Butter Sauce Recipe
1 week ago food.com Show details
Recipe Instructions Cut cod fillets into four serving size pieces and place in large pan in one layer.Add the milk and the water to the pan so that the fish is barely covered--if necessary add … Add the bay leaf, the parsley sprigs, peppercorns and cloves.Bring to a simmer and cover and cook gently for three to four minutes until fish just flakes- …
› 5/5 (7)
› Total Time: 30 mins
› Category: European
› Calories: 289 per serving
1. Cut cod fillets into four serving size pieces and place in large pan in one layer.
2. Add the milk and the water to the pan so that the fish is barely covered--if necessary add …
3. Add the bay leaf, the parsley sprigs, peppercorns and cloves.
4. Bring to a simmer and cover and cook gently for three to four minutes until fish just flakes- …
Butter-poached cod with sauce vierge recipe - BBC Food
5 days ago bbc.co.uk Show details
WEB Method. To make the poached cod and samphire, heat the butter in a pan to 60C – use a cooking thermometer to get an exact measurement. Add the cod fillet and pour over the …
Cod in Butter Sauce Recipe: A Mouthwatering Seafood Delight
2 weeks ago barefootfarmbyron.com Show details
WEB Preheat your oven to 180°C (350°F). Place the cod fillets on a baking dish. In a small saucepan, melt butter over medium heat. Add garlic and sauté until fragrant. Pour the butter sauce over the cod fillets, making sure they are evenly coated. Sprinkle with salt and pepper to taste.
Butter Poached Fish - An Easy Way to Cook Fish
1 week ago copykat.com Show details
Recipe Instructions Heat two tablespoons of the butter in a medium-sized saucepan over medium heat. Add … When the butter has melted, add the fish. Gently place the fish into the pan. The cooking … Finish the recipe with a touch of sea salt!
1. Heat two tablespoons of the butter in a medium-sized saucepan over medium heat. Add …
2. When the butter has melted, add the fish. Gently place the fish into the pan. The cooking …
3. Finish the recipe with a touch of sea salt!
Poached Cod With Lemon-Parsley Sauce Recipe - NYT Cooking
1 week ago nytimes.com Show details
WEB Preparation. Step 1. Mix the lemon-parsley sauce ingredients together thoroughly in a small bowl, then set aside. Step 2. At serving time, bring the 6 cups of water to a boil in a large …
Poached Cod with Parsley Sauce Recipe | Epicurious
1 week ago epicurious.com Show details
WEB Jan 26, 2012 · Melt the butter over medium heat in a small saucepan. Add the flour; whisk until a paste forms. Reduce heat to low; cook, whisking, 2 minutes. Whisking constantly, …
Poached Cod With Lemon Butter Sauce - CDKitchen
3 days ago cdkitchen.com Show details
WEB directions. Cut cod into serving-size pieces. Combine water, lemon juice, onion and seasonings. Bring to boil, then simmer 20 minutes. Add cod (If necessary, add boiling …
Cod With Brown Butter Lemon Sauce Recipe - Food Network
5 days ago foodnetwork.com Show details
WEB Wipe out the pan. Turn the pan to medium heat and add the remaining 4 tablespoons butter. Let melt, then add the capers and cook for 1 to 2 minutes. Continue to cook until the butter browns, then ...
› Author: Geoffrey Zakarian
› Steps: 4
› Difficulty: Easy
Cod with Herbed White-Wine Lemon Sauce - Martha Stewart
1 week ago marthastewart.com Show details
WEB May 16, 2017 · Remove from heat; whisk in butter, capers, 1/4 teaspoon salt, a pinch of pepper, and 3/4 of the herbs. Set aside; keep warm. Heat a large skillet over medium …
Golden Seared Cod Recipe with Herb Butter Sauce | Easy Meal
1 week ago optimalrecipes.com Show details
WEB 5 days ago · How to Make Golden Seared Cod – Step by Step Step1: Prepare the Fish. Pat the cod fillets dry with paper towels. Season both sides with salt and pepper.
Simple Poached Cod Recipe | Geoffrey Zakarian - Food Network
2 days ago foodnetwork.com Show details
WEB Directions. In a medium straight-sided saucepan, add the coconut milk, garlic, thyme, bay leaves, a pinch of salt and 1 cup water. Bring to a gentle simmer over medium heat. Simmer very gently for ...
› Author: Geoffrey Zakarian
› Steps: 4
› Difficulty: Easy
Creamy cod poached with white wine and milk recipe
1 week ago bbc.co.uk Show details
WEB Add the zest, chilli and garlic, and fry gently to allow the flavours to develop, about 1-2 minutes. Add the wine and milk, increase the heat and bring to the boil. Reduce to a …