Butterhorns Cookie Recipe Recipes

5 days ago cookiesandcups.com Show details

Logo recipes Feb 19, 2018  · Dough: In a large bowl combine the flour and salt. Add in the cubed butter and cut in using a pastry cutter or fork until the mixture is crumbly. Add in the egg yolk and sour cream …

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1 week ago kitchengidget.com Show details

Logo recipes Recipe Instructions Cut butter into flour until evenly distributed. Small chunks of butter are ok.Mix egg yolk and sour cream together, then add to flour mixture, stirring just until dough … Divide dough into 3 equal parts, wrap in plastic wrap and refrigerate for at least 30 minutes … Combine sugar, cinnamon and walnuts; set aside.

1. Cut butter into flour until evenly distributed. Small chunks of butter are ok.
2. Mix egg yolk and sour cream together, then add to flour mixture, stirring just until dough …
3. Divide dough into 3 equal parts, wrap in plastic wrap and refrigerate for at least 30 minutes …
4. Combine sugar, cinnamon and walnuts; set aside.

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1 day ago allrecipes.com Show details

Logo recipes These "butterhorns" are a traditional Christmas favorite around the Womack homesteads, but can be made and served all year round. Delicious, flaky, buttery, crusted cookies rolled in the shape of miniature croissants, sprinkled with a nutty, cinnamon-sugar mix.

› 4/5 (2)
› Total Time: 3 hrs
› Category: Dessert
› Published: Apr 13, 2020

Recipes Cookies 248 Show detail

1 week ago laurenslatest.com Show details

Logo recipes Recipe Instructions In large bowl, combine flour, salt, and butter until coarse crumbs form. Stir in sour cream … To form cookies, remove dough from fridge and let it warm up for 5-10 minutes while you … In food processor, combine sugar, cinnamon and walnuts. Pulse the mixture until the nuts … Next, cut the dough into 4 equal pieces. Flour your board liberally and roll out one piece of …

1. In large bowl, combine flour, salt, and butter until coarse crumbs form. Stir in sour cream …
2. To form cookies, remove dough from fridge and let it warm up for 5-10 minutes while you …
3. In food processor, combine sugar, cinnamon and walnuts. Pulse the mixture until the nuts …
4. Next, cut the dough into 4 equal pieces. Flour your board liberally and roll out one piece of …

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3 days ago food.com Show details

Logo recipes Place 1 teaspoons of cooled filling near edge of wide end of wedge, roll up towards small end and form each cookie into a crescent (horn). Place folded side down on ungreased cookie sheet. …

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1 week ago rumblytumbly.com Show details

Logo recipes Mar 22, 2016  · “Starbucks” Butterhorns by Rumbly in my Tumbly. These would be the perfect pastry addition to a brunch or shower, but are also a great cookie to make “just because” and …

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2 weeks ago justapinch.com Show details

Logo recipes Recipes Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes. ... Ingredients For swiss butterhorns. 2 c . flour. 1/4 tsp . salt. 2/3 c . margarine. 1 ... Make all …

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3 days ago food.com Show details

Logo recipes Sift together flour, sugar, salt and yeast. Cut in shortening until dough resembles pie dough. Add egg yolks, vanilla and sour cream. Mix with hands until dough forms a ball.

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1 week ago cooks.com Show details

Logo recipes Aug 18, 2013  · Beat egg whites until stiff. Add 1 cup granulated sugar gradually. Add finely chopped walnuts. Add 1 teaspoon vanilla. Dredge board with powdered sugar instead of flour.

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1 week ago tasteofhome.com Show details

Logo recipes Mar 12, 2024  · Stand Mixer: This stand mixer will come in handy to mix the dough together and create perfectly fluffy frosting.; Cookie Cutter: For perfectly sized and shaped cookies, use a …

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