Cabbage Kootu Recipes Indian

2 weeks ago indianhealthyrecipes.com Show details

Logo recipes Jun 15, 2022  · 3. While the dal cooks, chop 2 cups cabbage and add it to a pot of salted water. Drain off and rinse a few times. Set this aside. Heat 1 teaspoon oil in a small tadka pan.

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1 week ago hebbarskitchen.com Show details

Logo recipes Recipe Instructions firstly, in a kadai take ½ cup moong dal soaked for 30 minutes.add 2 cup water, cover and cook for 10 minutes.cook till the dal is half cooked.further, add 2 cup finely chopped cabbage, few curry leaves and ¼ tsp turmeric.

1. firstly, in a kadai take ½ cup moong dal soaked for 30 minutes.
2. add 2 cup water, cover and cook for 10 minutes.
3. cook till the dal is half cooked.
4. further, add 2 cup finely chopped cabbage, few curry leaves and ¼ tsp turmeric.

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2 weeks ago kannammacooks.com Show details

Logo recipes Boil the dal in a pressure cooker for 10 minutes until fall apart tender.boil 2-3 cups of cabbage with a cup of water until soft and tender. Simmer the cabbage with … Heat oil in a pan and add in a teaspoon each of fennel seeds and cumin seeds. Let the … Add in the fresh shredded coconut and saute briefly for a minute. Remove off heat and …

1. Boil the dal in a pressure cooker for 10 minutes until fall apart tender.
2. boil 2-3 cups of cabbage with a cup of water until soft and tender. Simmer the cabbage with …
3. Heat oil in a pan and add in a teaspoon each of fennel seeds and cumin seeds. Let the …
4. Add in the fresh shredded coconut and saute briefly for a minute. Remove off heat and …

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1 day ago holycowvegan.net Show details

Logo recipes Recipe Instructions Pressure-cook the split yellow peas and cabbage with enough water to cover and turmeric. … Heat 1/2 tsp of the oil and add the masala ingredients. Fry them until the dals turn golden, … Heat the remaining oil in a saucepan. Add the mustard seeds and curry leaves and when … Bring the dal to a boil, lower the heat to a simmer, and cook for another five minutes. Add …

1. Pressure-cook the split yellow peas and cabbage with enough water to cover and turmeric. …
2. Heat 1/2 tsp of the oil and add the masala ingredients. Fry them until the dals turn golden, …
3. Heat the remaining oil in a saucepan. Add the mustard seeds and curry leaves and when …
4. Bring the dal to a boil, lower the heat to a simmer, and cook for another five minutes. Add …

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5 days ago hungryforever.net Show details

Logo recipes Jun 10, 2023  · while the cabbage and moong lentils are cooking, you can prepare the coconut paste. take ¼ cup grated coconut, 1 to 2 green chilies, 1 teaspoon cumin seeds in a chutney …

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5 days ago swayampaaka.com Show details

Logo recipes Cabbage Kootu – detailed recipe with video instructiona. Cabbage /elekosu kootu is healthy side dish for rice, rotti …,Very easy to make and delicious kootu can be prepared with most of the …

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1 week ago mangalaskitchen.com Show details

Logo recipes Sep 3, 2020  · Kootu is one of the best and healthy dal based gravy variety which can be taken either as a side dish or as a gravy mixed with white rice. Cabbage kootu is one of the popular …

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2 weeks ago youtube.com Show details

Logo recipes ನಾನ್ ಮಾಡೋ ಎಲೆಕೋಸು ಕೂಟು ಸಕತ್ ಟೇಸ್ಟ್ ನೀವೂ ಟ್ರೈ ಮಾಡಿ // cabbage recipe ಎಲೆ ಮಕ್ಕಳಿಗೇ ...

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