Cajun Deer Sausage Recipes

2 weeks ago twoguysandacooler.com Show details

Logo recipes Recipe Instructions Clean your meat of any silver skin, sinew, arteries and cut into small strips or cubes. Place … Prepare all of your seasonings and clean and rehydrate your casingsGrind your very chilled meat and fat on a course plate (10mm)Add your seasonings and ice cold water to your mince meat and mix till it becomes very …

1. Clean your meat of any silver skin, sinew, arteries and cut into small strips or cubes. Place …
2. Prepare all of your seasonings and clean and rehydrate your casings
3. Grind your very chilled meat and fat on a course plate (10mm)
4. Add your seasonings and ice cold water to your mince meat and mix till it becomes very …

Meat 123 Show detail

1 week ago realcajunrecipes.com Show details

Logo recipes Recipe Instructions On the venison, make sure the fat, ligaments and tissues are all trimmed from the meat. … Season with salt, peppers and lemon juice.Chop the onion tops and add to the sausage mixture. Put into casings or fry as patties or …

› 5/5 (1)
› Category: Main Dishes
› Servings: 10
1. On the venison, make sure the fat, ligaments and tissues are all trimmed from the meat. …
2. Season with salt, peppers and lemon juice.
3. Chop the onion tops and add to the sausage mixture. Put into casings or fry as patties or …

Meat 324 Show detail

1 week ago honest-food.net Show details

Logo recipes Andouille sausage is a Cajun creation, most at home in southern Louisiana, but it also appears a lot in New Orleans Creole cooking, too. It is almost always smoked and heavily seasoned. Typically andouille is seasoned with garlic, cayenne or other hot chiles, black pepper and usually thyme. Sometimes cooked onions appear in the mix. Remember, there...

› 4.8/5 (59)
› Total Time: 5 hrs
› Category: Cured Meat, Main Course
› Published: Mar 21, 2012

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6 days ago youtube.com Show details

Logo recipes Oct 19, 2020  · #CelebratesausageWelcome to Celebrate Sausage. Today we are making Cajun Venison Sausage.You can find a printable recipe for Cajun Venison Sausage here: ht...

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1 week ago realcajuncooking.com Show details

Logo recipes 6 oz. cold beer. 2 Tbsp. Colgin liquid smoke. Mix the dry seasoning together and run through a food processor for about 1 minute, or long enough to crack the fennel seeds. In a bowl mix the …

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3 days ago thewildgamegourmet.com Show details

Logo recipes May 12, 2022  · BOUDIN METHOD. In a pot, combine the venison, pork fat, liver, onion, poblano, garlic, celery, 1 teaspoon salt, 1/4 teaspoon cayenne, 1/4 teaspoon black pepper, oregano …

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1 week ago realcajunrecipes.com Show details

Logo recipes Easy Chili. Recipe Type: Beef, Classics, Deer/Venison, Slow Cooker. Average Rating: (5 / 5) This chili is super easy to make and super good.. Ingredients5 pounds ground beef 1 tbsp …

Easy Chili Beef 109 Show detail

2 weeks ago deeranddeerhunting.com Show details

Logo recipes Mar 24, 2023  · Add heavy cream and Cajun seasoning to your frying pan, turn heat to low and let simmer for three to four minutes. If you’d like to thicken your sauce a bit, add a little corn …

Sauce 261 Show detail

4 days ago edibleoutdoorscook.com Show details

Logo recipes Sep 29, 2020  · The recipe calls for sliced sausage, if you were to put a julieanne slice on the sausage it would add extra visual appeal. Serves: 4. Prep time: 30 minutes. Cook time: 2 …

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1 week ago ruralmessenger.com Show details

Logo recipes Oct 14, 2015  · Marty Prokop teaches deer hunting, hunter safety, deer processing and deer sausage making classes. Marty Prokop has processed 7,805 deer, field dressed 422 deer and …

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1 week ago deeranddeerhunting.com Show details

Logo recipes May 15, 2017  · Use your meat grinder to grind the meat and fat through a coarse plate. Combine the ground meat with the seasonings, then grind it through the medium plate. Next, use a …

Medium Meat 420 Show detail

5 days ago jfolse.com Show details

Logo recipes In a large dutch oven, heat oil over medium high heat. Brown roast well on all sides and add onions, celery, bell pepper and garlic. Sauté three to five minutes or until vegetables are …

Medium Side Vegetable 492 Show detail

1 week ago food.com Show details

Logo recipes Saute onion, garlic and green pepper in Olive Oil until tender and browned. Add tomatoes, seasonings and sauces. Blend well. Return sausage to skillet and bring mixture to a boil. …

Sauce Sauces 324 Show detail

5 days ago youtube.com Show details

Logo recipes Mar 13, 2021  · 20 pounds of deer meat20 pounds of boston butt5 oz salt5 oz granulated garlic5 oz granulated onion2 oz black pepper2 oz red pepper3 cups chopped green onion1...

Meat 243 Show detail

2 weeks ago cajun-recipes.com Show details

Logo recipes 7-1/2 lb Ground Deer 7-1/2 lb Ground Pork 4 oz Salt 1-1/2 oz Accent 1 oz Black Pepper 1 oz Cayenne 3 oz Light Brown Sugar 1 oz Louisiana Hot Sauce 1 oz Paprika 3 oz Lea & Perrins …

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1 week ago realcajunrecipes.com Show details

Logo recipes Venison (Deer) and Pork Sausage. Recipe Type: Deer/Venison, Pork, Wild Game. Average Rating: (5 / 5) Mixing pork meat with venison will help tame the wild gamey flavor. Ingredients6 …

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1 week ago gameandfishmag.com Show details

Logo recipes Mar 15, 2022  · Vacuum seal it in 1-pound packages, freeze, and use as needed. >> Weighing the ingredients is easy when you use a scale from MEAT! Ingredients: 4 pounds ground pork. 4 …

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1 week ago fieldandstream.com Show details

Logo recipes Jun 13, 2024  · Find wild game sausage recipes for venison, waterfowl meat, wild boar meat, and small game meat. Free shipping on orders over $99. This is a second top bar. Test Test. ...

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