Cake Recipes Using Plain Yogurt

1 week ago allrecipes.com Show details

Logo recipes Yogurt is a secret ingredient used in a variety of cakes to create a super moist, light, and fluffy texture. It adds a special something, a hint of tangy lusciousness to every bite! The fun part is that you can use anything from plain yogurt to your favorite flavored yogurt — strawberry, lemon, vanilla, and more. From … See more

Ingredient Cakes 298 Show detail

3 days ago theclevermeal.com Show details

Logo recipes Recipe Instructions Preheat the oven to 350F°/180C° and place the rack in the middle position.Grease a 9x5x2.5 inch loaf pan with butter, cooking spray, or simply line the pan with … Mix eggs and sugar, then add oil, lemon zest, vanilla essence and mix again. Add yogurt … Whisk flour, baking powder and a pinch of salt together and add to the wet batter until just …

› 4.8/5 (94)
› Total Time: 45 mins
› Category: Breakfast, Dessert
› Calories: 287 per serving
1. Preheat the oven to 350F°/180C° and place the rack in the middle position.
2. Grease a 9x5x2.5 inch loaf pan with butter, cooking spray, or simply line the pan with …
3. Mix eggs and sugar, then add oil, lemon zest, vanilla essence and mix again. Add yogurt …
4. Whisk flour, baking powder and a pinch of salt together and add to the wet batter until just …

Easy Baking 134 Show detail

2 weeks ago simplyrecipes.com Show details

Logo recipes WEB Jul 22, 2024  — Preheat the oven to 350°F. Grease a 9x5-inch or 8 1/2 x 4 1/2-inch loaf pan lightly with olive oil and line it with parchment paper, leaving about a 1-inch overhang on …

› Ratings: 18
› Category: Brunch, Dessert, Snack, Cake
› Author: Sheela Prakash
› Calories: 254 per serving

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2 weeks ago insanelygoodrecipes.com Show details

Logo recipes WEB 10. ...

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1 week ago outoftheboxbaking.com Show details

Logo recipes WEB Feb 23, 2022  — Place your cake mix in a bowl, then add eggs, oil, yogurt, and lemon juice. Next, add the lemon zest. Mix until incorporated. Be careful not to over mix. Now add a …

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1 week ago eatingbirdfood.com Show details

Logo recipes WEB 2 days ago  — So 5.3oz is 150g so if you only have a larger container of yogurt and want to measure using a scale you can measure 150g yogurt, 150g oil, 150g maple syrup and …

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2 weeks ago dinnerthendessert.com Show details

Logo recipes WEB May 14, 2020  — Preheat oven to 350 degrees. Spray a springform pan with baking spray. In a large bowl whisk together yogurt, eggs, oil and vanilla. Sift together flour, cocoa …

Baking 80 Show detail

4 days ago simplyrecipes.com Show details

Logo recipes WEB Feb 22, 2022  — Crack the eggs into the bowl with the sugar and lemon zest and whisk vigorously until pale yellow and frothy, about 1 minute. Whisk in the yogurt, olive oil, …

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1 week ago express.co.uk Show details

Logo recipes WEB 3 days ago  — Yoghurt cake recipe Ingredients. 125g pot of Greek yoghurt; Two pots of white sugar (250g) Three eggs; One pot of olive oil; Three pots of plain flour; One teaspoon of …

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1 day ago telegraph.co.uk Show details

Logo recipes WEB Mar 6, 2020  — Preheat the oven to 170C/150C fan/gas mark 3½ and line a 23cm cake tin with greaseproof paper. Whisk 225g of the caster sugar with the lemon zest and eggs …

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