Cakey Brazilian Nutty Cookies Recipes

1 week ago tasteofhome.com Show details

Logo recipes Recipe Instructions In a large bowl, cream butter and sugar until light and fluffy.Add eggs, one at a time, beating well after each addition.Beat in vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture … Stir in nuts and coconut. , Drop by tablespoonfuls 3 in. apart onto ungreased baking sheets.

› 5/5 (6)
› Total Time: 25 mins
› Category: Desserts
› Calories: 104 per serving
1. In a large bowl, cream butter and sugar until light and fluffy.
2. Add eggs, one at a time, beating well after each addition.
3. Beat in vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture …
4. Stir in nuts and coconut. , Drop by tablespoonfuls 3 in. apart onto ungreased baking sheets.

Baking 401 Show detail

2 weeks ago savingdessert.com Show details

Logo recipes Recipe Instructions In a large mixing bowl beat the butter on high for 30 seconds.Add the sugar and beat until fluffy.Add the egg and vanilla and beat until combined.Set the mixer to low and add the flour, cocoa powder, espresso granules, and salt. Mix until …

› 5/5 (3)
› Total Time: 32 mins
› Category: Cookie, Dessert
› Calories: 197 per serving
1. In a large mixing bowl beat the butter on high for 30 seconds.
2. Add the sugar and beat until fluffy.
3. Add the egg and vanilla and beat until combined.
4. Set the mixer to low and add the flour, cocoa powder, espresso granules, and salt. Mix until …

238 Show detail

2 weeks ago elevate-this.com Show details

Logo recipes 250g roughly chopped chocolate coated brazils (I used a mixed pack with milk and dark chocolate)50g dark chocolate chunks50g milk chocolate chunks½ tsp bicarbonate of soda

1. 250g roughly chopped chocolate coated brazils (I used a mixed pack with milk and dark chocolate)
2. 50g dark chocolate chunks
3. 50g milk chocolate chunks
4. ½ tsp bicarbonate of soda

Cookies 468 Show detail

1 week ago food.com Show details

Logo recipes Recipe Instructions Pre-heat the oven to 325 degrees F.Grind the Brazil nuts finely.Beat the butter until fluffy, add the sugar and beat until fluffy again--do beat adequately.Sift in the flours and the nuts and work to a smooth dough.

› 5/5 (5)
› Total Time: 1 hr 15 mins
› Category: Dessert
› Calories: 255 per serving
1. Pre-heat the oven to 325 degrees F.
2. Grind the Brazil nuts finely.
3. Beat the butter until fluffy, add the sugar and beat until fluffy again--do beat adequately.
4. Sift in the flours and the nuts and work to a smooth dough.

Bread 439 Show detail

1 week ago atlantamagazine.com Show details

Logo recipes Feb 3, 2014  · 1. In a medium bowl, sift together the flour, salt, and baking powder; set aside. In the bowl of an electric mixer fitted with a paddle attachment, blend the butter and sugar on …

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1 week ago yummly.com Show details

Logo recipes Add RecipesClear Meal PlanPrintTaste PreferencesMake Yummly Better. (0) The Best Brazil Nut Cookies Recipes on Yummly | Cancer-fighting Almond Goji Brazil Nut Cookies, Brazil Nut …

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2 weeks ago insanelygoodrecipes.com Show details

Logo recipes Aug 12, 2022  · 7. Caramel and Brazil Nut Chocolate Bar. The caramel and Brazil nut chocolate bar is like a dream come true. It has a rich, gooey texture with a satisfying crunch from the …

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1 week ago alsothecrumbsplease.com Show details

Logo recipes 3 days ago  · Soft and cakey, they're packed with shredded carrots, toasted pecans, and a warm spice blend. Topped with a creamy cream cheese frosting, they're absolutely irresistible and …

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