Cast Iron Skillet Salmon Recipes

1 week ago thekitchenknowhow.com Show details

Logo recipes Jun 6, 2024  · Heat cast iron skillet over medium-high heat for 2-3 minutes. When hot, add oil and let it shimmer. Carefully place fillets flesh-side down. Sear for 4 minutes until golden. Reduce …

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1 week ago allrecipes.com Show details

Logo recipes I am a big fan of salmon skin, especially if it's salted and a bit crispy and chewy. This recipe gives me that. Plus, the way it's cooked, the fish has a 'steamed' quality to it. Do not uncover the fillets or move them around as they cook. I always use my cast-iron skillet for this because it always comes out best!

› 5/5 (3)
› Total Time: 30 mins
› Category: Dinner
› Published: Sep 4, 2019

Recipes Fish 242 Show detail

1 day ago girlwiththeironcast.com Show details

Logo recipes Apr 2, 2024  · In a small bowl: mix all the spices together. Season all sides of the salmon with the homemade blackening seasoning. Drizzle with 1 tbsp olive oil and rub seasoning into salmon. …

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1 day ago dishnthekitchen.com Show details

Logo recipes Mar 22, 2022  · Pat the salmon dry and season all over with salt and pepper. Coat the cast iron skillet well in olive oil, then heat it to medium high. The oil should be shimmering before you …

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2 days ago foodandwine.com Show details

Logo recipes Feb 11, 2023  · Season the salmon with the salt and pepper and add to the skillet, skinned side up. Cook until golden brown on the bottom, about 4 minutes. Turn the salmon, lower the heat …

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1 week ago alwaysfromscratch.com Show details

Logo recipes Feb 9, 2023  · Step 2: Preheat the oven to 375°. Step 3: Place your cast iron on the burner and bring it to medium-high heat. Once the cast iron is hot, add avocado oil. When the avocado oil …

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1 week ago alldayintheoven.com Show details

Logo recipes Preheat the oven to 400℉/200℃ with a cast iron skillet inside. This generally takes about 10 minutes. Take the skillet out of the oven and put the salmon skin side down in the skillet. …

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1 week ago foodnessgracious.com Show details

Logo recipes Place the salmon into the pan, skin side up, and sear for about 1 minute. Using a spatula, carefully turn the salmon over onto the skin side. Add the tomatoes around the fish and …

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1 week ago recipes.net Show details

Logo recipes Aug 28, 2024  · 1 teaspoon grated ginger. Salt and pepper to taste. Instructions: In a bowl, whisk together the soy sauce, honey, lemon juice, minced garlic, grated ginger, salt, and pepper. …

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2 days ago recipes.net Show details

Logo recipes Aug 28, 2024  · Let the salmon cook undisturbed for about 3-4 minutes until the skin becomes crispy and golden. This technique will help lock in the flavors. Gently flip the salmon fillets …

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1 week ago eatingwell.com Show details

Logo recipes 2 days ago  · The uncoated cast iron was surprisingly easy to work with, especially since it came pre-seasoned. I think everyone should have a 10-inch skillet because of its versatility, and …

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1 week ago lenaskitchenblog.com Show details

Logo recipes 4 days ago  · Instructions. Brown the Beef: Sauté the ground beef in a heavy-bottomed skillet over medium-high heat until it browns.Make sure to break up the meat with a spatula as it …

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