Cauliflower Poriyal Recipe South Indian Recipes

6 days ago paattiskitchen.com Show details

Logo recipes The history of South Indian cauliflower recipe is rich and diverse. Cauliflower, or “gobi” in Hindi, has been a staple vegetable in South Indian cuisine for centuries. One of the most popular and beloved cauliflower … See more

Vegetable 61 Show detail

2 weeks ago archanaskitchen.com Show details

Logo recipes Mar 24, 2018  · South Indian Style Murungakkai Poriyal Recipe - Drumstick Stir Fry. Pudalangai Poriyal Recipe - Snake Gourd Poriyal. Chow Chow And Beans Poriyal Recipe. Carrot And …

132 Show detail

6 days ago nithyasnalabagam.com Show details

Logo recipes Rice, roti and chapati Side dish. 1. Cut cauliflower into small florets. Soak in boiling water for 5 mins to remove germs. Strain the water and keep the cauliflower florets ready. 2. Heat Oil in …

188 Show detail

1 week ago cookclickndevour.com Show details

Logo recipes Feb 1, 2018  · 2. bring a large pot water to boil. Add salt and mix well. Add the cauliflower florets and let boil for 5 minutes. Remove from flame. let the florets remain in hot water for 5 more minutes. Drain and rinse under cold water. 3. heat oil in a pan. temper with mustard seeds, urad dal and curry leaves.

447 Show detail

5 days ago jeyashriskitchen.com Show details

Logo recipes Method: Chop the cauliflower into tiny florets. Boil 3 cups of water in a wide saucepan. Add little salt to this while boiling. Boil for 2 minutes and drain the water. Add oil to the pan . Add …

Sauce Recipes 473 Show detail

3 days ago spicykitchen.net Show details

Logo recipes Cauliflower Poriyal | gobi stri fry. Spicy and healthy poriyal made with cauliflower . Cauliflower fry is a very healthy and tasty stir fry. We can make a lot many varieties of dishes with cauliflower. …

387 Show detail

6 days ago chitrasfoodbook.com Show details

Logo recipes May 3, 2022  · Roll Boil 3 cups of water in a bowl and add turmeric powder, salt. Switch off the flame and add the cauliflower florets. Cover and keep it for 10 minutes till its half cooked. Drain …

413 Show detail

2 days ago sharmispassions.com Show details

Logo recipes Dec 10, 2009  · Beans Poriyal Ingredients. Beans – Round variety green beans is best for stir fries.You can even use Chinese long beans variety. Moong Dal – Split yellow moong dal is …

87 Show detail

6 days ago traditionallymodernfood.com Show details

Logo recipes Oct 6, 2022  · Cook podimas. Add oil to a pan and turn on the stove in medium flame. When oil turns hot add mustard seeds, chana dal, and curry leaves; let them splutter. Furthermore add …

Medium 375 Show detail

1 week ago easyindiancookbook.com Show details

Logo recipes 2 days ago  · These delicious, pan-fried dumplings are a classic South Indian treat. They're surprisingly simple to make and absolutely irresistible. Get the Recipe: Paniyaram. ... Instant …

219 Show detail

Please leave your comments here:

Comments