Cekodok Pisang Recipe Recipes

5 days ago cinnamonsnail.com Show details

Logo recipes WEB Oct 13, 2023  — Mix until you have a thick batter. Heat oil in a frying pan over medium heat; you can use canola oil, vegetable oil, peanut oil, or sunflower oil. If you have a frying …

› Ratings: 2
› Category: Dessert
› Cuisine: Indonesian, Malaysian
› Total Time: 18 mins

Medium Vegetable 305 Show detail

1 week ago nyonyacooking.com Show details

Logo recipes While attempting the recipe, you will realized that it is difficult to mould the dough as it is rather soft and gooey. My tip would be as mentioned in the video. Therein, I used two metal spoons. The spoon which is used to shape the banana balls has to be dipped into the hot oil. Besides that, you need to allow the dough to sink and cook for about ...

› Reviews: 4
› Calories: 103 per serving
› Category: Snack

Side 394 Show detail

5 days ago luveenalee.com Show details

Logo recipes WEB Ingredients : 300g ripe banana (I’m using Pisang Berangan) 50g all purpose flour 50g rice flour 1/4 tsp salt 1/4 baking soda 1 tbsp sugar 1 tbsp water, optional

Baking 468 Show detail

1 week ago marecipes.com Show details

Logo recipes WEB 15 min Yield: 2 servings Ingredients. 200g banana (without skin) 70g plain flour 40g sugar 1/4 tsp fine sea salt . Instructions. In a bowl, mash the banana with a fork until smooth.

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1 week ago butterkicap.com Show details

Logo recipes WEB Jun 11, 2018  — Start with just-ripe yellow banana, at the very least. Heat oven to 150°C. Arrange bananas on a baking sheet. Once the oven temperature is at 150°C, put your …

Baking 450 Show detail

6 days ago farahjeats.com Show details

Logo recipes WEB Sep 6, 2021  — Set aside for 15 minutes. Heat up oil over medium low heat. You'll know it's hot enough if you dip your chopstick in the oil and it starts bubbling/sizzling. Drop a …

Medium Side 82 Show detail

4 days ago patskitchenjournal.blogspot.com Show details

Logo recipes WEB 2. Mix all ingredients (except sugar) to the mashed bananas, By adding just before frying, the cekodok will be crispier on the outside. 3. Heat up oil at medium to high heat. 4. Put …

Medium Ingredients Side Ingredient 311 Show detail

1 week ago hubpages.com Show details

Logo recipes WEB Depending on the size of your wok and the amount of oil used, you can fry four or five pieces at the same time. Fry one side until it is medium brown. Then, turn over to fry the …

Medium Side 345 Show detail

1 week ago kuali.com Show details

Logo recipes WEB Instructions. Sift the flour and baking powder together in a mixing bowl. Mix in the sugars and salt. Peel bananas and place in a bowl. Mash bananas with a fork. Add the egg and …

Baking 76 Show detail

2 weeks ago abmauri.com.my Show details

Logo recipes WEB Oct 31, 2021  — Baking Step: Mix all ingredients until homogenous. Heat oil in a wok over medium heat for deep frying. Scoop out the batter and drop into the hot oil. Deep-fry …

Medium Ingredients Ingredient 338 Show detail

2 weeks ago letsmasak.com Show details

Logo recipes WEB Resipi / Resepi Cekodok Pisang - Resepi mak. Prep time 5 minute(s) Cook time 10 minute(s) Total time 15 minute(s) Yield 1 serving(s)

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6 days ago friedchillies.com Show details

Logo recipes WEB Mar 19, 2019  — Cekodok Pisang. by Lisa K. March 19, 2019 June 13, 2021. Share 0 0. ... We think there are endless ways to showcase food be it recipes, eating habits or just …

Recipes 252 Show detail

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