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Certificate IV in Commercial Cookery | Le Culinaire
2 days ago leculinaire.edu.au Show details
RTO CODE 45326. This qualification was designed with industry to support growth that is forecast in the hospitality industry. The Certificate IV in Kitchen Management, which will prepare you to …
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Certificate III in Commercial Cookery SIT30821. Be part of a fast-growing …
SIT40521 Certificate IV in Kitchen Management - ailfe-perth
1 week ago ailfe.wa.edu.au Show details
After successful completion of SIT40521 Certificate IV in Kitchen Management, students can pursue the SIT50422 Diploma of Hospitality Management. Units of Competencies. There are …
National Training Register - SIT40516 Certificate IV in Commercial …
1 week ago training.gov.au Show details
Qualification description. This qualification reflects the role of commercial cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited …
SIT40521 Certificate IV in Kitchen Management - The Gordon
5 days ago thegordon.edu.au Show details
Date published: 6/11/2024 6:01:23 PM. SIT40521-Certificate-IV-in-Kitchen-Management. Apply now for the Certificate IV in Commercial Cookery course to gain the skills expected of a cook, …
Certificate IV in Commercial Cookery - APSI, Perth
2 weeks ago apsi.edu.au Show details
Students are required to complete the Certificate III in Commercial Cookery units in their first year. Throughout the first year, students develop extensive practical food preparation cooking and …
Certificate IV in Kitchen Management - TAFE Queensland
4 days ago tafeqld.edu.au Show details
Certificate IV in Kitchen Management. Take the next step in your cookery career and progress to the Certificate IV in Kitchen Management. Gain the specialised skills and knowledge required …
Certificate IV in Commercial Cookery (Apprenticeship)(SIT40516)
1 week ago angliss.edu.au Show details
Course Description. Combine campus-based cookery training with a hands-on apprenticeship in the kitchen. With this apprenticeship course, you'll broaden your understanding of hospitality …
SIT40521 Certificate IV in Kitchen Management - Stanley College
3 days ago stanleycollege.edu.au Show details
26 weeks including 6 weeks of holidays. No Work-Based Training applies to this course. For students who have completed the SIT30821 Certificate III in Commercial Cookery. Tuition …
Chef (Commercial Cookery) - VETASSESS
6 days ago vetassess.com.au Show details
Occupation description. Commercial chefs plan and organise the preparation and cooking of food in dining and catering establishments. Their job involves: planning menus, estimating food and …
Certificate IV in Commercial cookery - Salford College
1 week ago salfordcollege.edu.au Show details
Tuition Fee – $19950. Non – Tuition Fee comes to $2050 and the details are given below: Application Fee – $350. Material Fee – $1700. (includes kitchen tools (if applicable), uniforms, …
Commercial Cookery : Canberra Institute of Technology
1 week ago cit.edu.au Show details
Download the Commercial Cookery Uniform and Equipment Requirements (PDF 224Kb) that you are required to have for your practical classes. Successful completion of this qualification …
Certificate III Commercial Cookery - Imagine Education
1 week ago imagineeducation.com.au Show details
COURSE CODE: SIT30821 CRICOS CODE: 109789H COURSE LENGTH: 40 weeks ARTICULATION PATHWAY: Certificate IV in Kitchen Management CAMPUS: Ashmore …
Certificate III in Commercial Cookery SIT30821-01 - TAFE NSW
6 days ago tafensw.edu.au Show details
Units Units taught in this course. Courses are made up of a combination of both core and specialty units. In the Certificate III in Commercial Cookery qualification, you’ll need to …
