Chai Spice Cookies Recipe Recipes

1 week ago mybakingaddiction.com Show details

Logo recipes Dec 4, 2019  · Preheat oven to 350 degrees. Line a baking sheet with parchment paper; set aside. In a large bowl, sift together flour, baking soda, baking powder and salt. Set aside. In a medium bowl combine sugar, cinnamon, ginger, cardamom, allspice and black pepper. Remove 1/4 cup of the sugar-spice mixture, set aside to reserve for rolling the cookies.

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1 week ago allrecipes.com Show details

Logo recipes Oct 30, 2023  · Line 2 baking sheets with silicone baking mats or parchment paper. In a large bowl, cream together butter, 1/2 cup white sugar, and brown sugar until light and fluffy. Beat in egg and vanilla and mix until well combined. Mix in flour, 1 1/2 teaspoons of the chai spice mix, baking powder, baking soda, and salt until combined.

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1 week ago inbloombakery.com Show details

Logo recipes Sep 8, 2022  · STEP FIVE: Add the dry ingredients to the wet ingredients and combine on low speed. STEP SIX: Scoop the dough into 22 portions with a 2 tbsp cookie scoop, then roll into balls. Roll the cookie dough balls in the spiced sugar mixture. STEP SEVEN: Transfer the cookie dough to a parchment paper lined baking sheet.

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2 weeks ago brokenovenbaking.com Show details

Logo recipes Jan 23, 2021  · Step by Step Instructions. Step 1: In a medium bowl, whisk together the all purpose flour, baking soda, salt, and chai spice. Step 2: In a large bowl using an electric mixer or stand mixer with paddle attachment on medium speed, cream together the unsalted butter and white sugar until light and fluffy. Mix in the eggs, vanilla extract, and ...

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1 week ago wholefoodsmarket.com Show details

Logo recipes Stir in flour, spices and salt until just combined. Scoop and roll dough into small teaspoon-size balls and place about an inch apart on baking sheets. Bake until lightly golden, 15 to 20 minutes. Cool on the sheet for 5 minutes. Roll warm cookies in …

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1 week ago showmetheyummy.com Show details

Logo recipes 2 days ago  · Brown the butter: melt butter in a large sauté pan over medium heat, then once melted, continuously whisk until brown bits start to form at the bottom of the pan and the butter is foaming, golden in color, and has a nutty aroma.This will take about 1-5 minutes (depending on butter and pan used). Remove from the heat, quickly whisk in the tea leaves, then carefully …

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2 weeks ago tasteofhome.com Show details

Logo recipes Dec 3, 2023  · Step 1: Start the dough. Molly Allen for Taste of Home. In a mixing bowl or the bowl of a stand mixer, cream the butter until fluffy. Mix in the oil until the butter and oil come together. Next, mix in the sugar, powdered sugar, egg and vanilla extract. Cut open the chai tea bag and mix the dry leaves into the batter.

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6 days ago popsugar.com Show details

Logo recipes Oct 10, 2024  · INSTRUCTIONS. For the cookies: Preheat the oven to 350°F. Line baking sheet with parchment paper, or foil, or grease generously with butter or cooking spray.

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1 week ago bulkbarn.ca Show details

Logo recipes Cool cookies on a wire rack. Meanwhile, make your glaze. In a small bowl add icing sugar, milk (one tablespoon at a time) and a pinch of cardamom, nutmeg, and cinnamon. Once cookies have cooled, add a dollop into the center of each cookie and spread out, leaving some of the cookie edges exposed. Let the icing set for 20-30 minutes before enjoying.

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1 week ago myeverydaytable.com Show details

Logo recipes 3 days ago  · Think warm-spiced sweets, casual cookies and cupcakes, and of course, plenty of pumpkin desserts. You’re sure to find one you love. Chai Spiced Bundt Cake Photo Credit: Chenee Today. This is the best chai spice bundt cake. It’s a moist, old-fashioned spice cake made with sour cream and topped with the best brown butter cream cheese icing!

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1 week ago aol.com Show details

Logo recipes 1 day ago  · The chewy-yet-tender brown sugar base is swirled with chai spice and espresso-spiked caramel, then topped with a black tea glaze to create a decadent and satisfying snack.

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6 days ago mommyshomecooking.com Show details

Logo recipes 3 days ago  · Chai Tea: Use it in homemade chai tea blends for a gingerbread-inspired kick. ... How much gingerbread spice should I use in recipes? It depends on the recipe, but a good starting point is 1-2 teaspoons for a batch of cookies or a single-layer cake. ... Keyword brownie mix christmas holidays recipe spice. Oriana Romero. I’m Oriana, the face ...

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1 day ago greatbritishchefs.com Show details

Logo recipes 1 hour ago  · These adorable little linzer cookies, made with homemade spiced plum jam, are the perfect gift. They’re made with ground almonds and hazelnuts, as well as Doves Farm organic white spelt flour, for an extra tender and short crumb. This is a fairly loose jam, since it’s made without pectin, so any ...

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1 week ago spiceandtea.com Show details

Logo recipes This collection features your favorite recipes made with custom spice blends and teas. ... Recipes. Chef to Table Recipe Kits ... Chai Teas Decaf & Caffeine-Free Teas Iced Teas ...

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1 week ago twosleevers.com Show details

Logo recipes 2 days ago  · Hot Beverages- Enjoy them with a cup of coffee, chai tea, or a pumpkin spice latte. Whipped Butter - Serve with a dollop of whipped honey butter for extra indulgence. Fruit Compote - A side of warm fruit compote complements the spiced flavors of the scones.

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5 days ago foodpluswords.com Show details

Logo recipes 2 days ago  · They are rich and warm, with spiced buttercream frosting that adds a delightful contrast. Don’t forget to use colorful liners for a Mexican-inspired vibe. Get The Recipe: Mexican Hot Chocolate Cupcakes. Sign up now to receive our exclusive e-cookbook filled with top-rated recipes for FREE! Gingerbread Cupcakes with Candy Cane Frosting

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