Chakkara Pongali Recipe Recipes

2 days ago indianhealthyrecipes.com Show details

Logo recipes After preparing sweet pongal it is offered as naivedyam to the Sun God as a part of the Thanksgiving ritual or puja. There are so many pongal recipes that are followed in South India based on the family traditions, customs, taste and main importantly region where they live. So you will find recipes with varying … See more

Recipes 289 Show detail

5 days ago vismaifood.com Show details

Logo recipes Recipe Instructions Roast the Green Gram on a low flame until it lets out a nice aroma.Add Rice to it and wash. Cook on a high flame to three whistles.Add some Water to the Sugar and Jaggery and let the Jaggery melt. Remove from the fire … In the cooked Green Gram Rice, strain the syrup and cook on a low flame until the syrup …

› 4.9/5 (7)
› Category: Sweets
› Cuisine: Andhra Pradesh
› Total Time: 33 mins
1. Roast the Green Gram on a low flame until it lets out a nice aroma.
2. Add Rice to it and wash. Cook on a high flame to three whistles.
3. Add some Water to the Sugar and Jaggery and let the Jaggery melt. Remove from the fire …
4. In the cooked Green Gram Rice, strain the syrup and cook on a low flame until the syrup …

191 Show detail

2 days ago hebbarskitchen.com Show details

Logo recipes Recipe Instructions firstly, in a pressure cooker take ½ cup rice and ¼ cup moong dal (both soaked for 15 minutes)add in 2¼ cup water and pressure cook for 4-5 whistles.make sure the dal and rice is cooked completely.further in a pan take ¾ cup jaggery and ¼ cup water.

1. firstly, in a pressure cooker take ½ cup rice and ¼ cup moong dal (both soaked for 15 minutes)
2. add in 2¼ cup water and pressure cook for 4-5 whistles.
3. make sure the dal and rice is cooked completely.
4. further in a pan take ¾ cup jaggery and ¼ cup water.

422 Show detail

1 week ago vegrecipesofindia.com Show details

Logo recipes Recipe Instructions Pick the rice and moong dal first to get rid of stones if any. Then heat a small pan or a small … Drain well and then add them in a pressure cooker.Meanwhile when the rice is cooking, crush seeds of 5 green cardamoms + 1 clove in a … Straining the jaggery syrup through a seive, directly add it in the cooked rice+lentils mixture. …

1. Pick the rice and moong dal first to get rid of stones if any. Then heat a small pan or a small …
2. Drain well and then add them in a pressure cooker.
3. Meanwhile when the rice is cooking, crush seeds of 5 green cardamoms + 1 clove in a …
4. Straining the jaggery syrup through a seive, directly add it in the cooked rice+lentils mixture. …

437 Show detail

1 week ago paattiskitchen.com Show details

Logo recipes Dec 19, 2022  · Directions. Pressure cook ½ cup rice and ¼ cup moong dal (washed and drained) with 1 tsp ghee, milk, and water, up to 5 whistles, make sure the dal and rice are cooked …

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