Chakri Dough Recipe Recipes

1 week ago vegrecipesofindia.com Show details

Logo recipes Directions

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1 week ago indianhealthyrecipes.com Show details

Logo recipes Recipe Instructions The recipe needs ¼ cup fried gram powder. You can replace it with besan. If using fried … Grease the chakli maker and fill it with the dough.

› Ratings: 58
› Calories: 101 per serving
› Category: Snack
1. The recipe needs ¼ cup fried gram powder. You can replace it with besan. If using fried …
2. Grease the chakli maker and fill it with the dough.

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2 weeks ago ministryofcurry.com Show details

Logo recipes Recipe Instructions Add the flour to a mixing bowl. Add ¼ cup of hot oil and 1/4 cup of hot water. Add red chili … Start heating the oil in a frying pan or kadhai on medium heat. Insert the chakli disc with a … Start pumping out the chakli in a circular motion on small pieces of parchment paper or … Test the oil for optimum temperature by adding a small piece of dough to the oil, which …

› 5/5 (15)
› Calories: 120 per serving
› Category: Snack
1. Add the flour to a mixing bowl. Add ¼ cup of hot oil and 1/4 cup of hot water. Add red chili …
2. Start heating the oil in a frying pan or kadhai on medium heat. Insert the chakli disc with a …
3. Start pumping out the chakli in a circular motion on small pieces of parchment paper or …
4. Test the oil for optimum temperature by adding a small piece of dough to the oil, which …

Medium Chili 480 Show detail

1 week ago shwetainthekitchen.com Show details

Logo recipes Recipe Instructions In a large mixing bowl, sift the rice flour and gram flour.Give the rested dough a quick knead one more time and then divide into 2-3 equal portions … Heat oil in a frying pan and test the temperature by adding a small piece of the dough. It …

› 5/5 (1)
› Category: Snacks
› Cuisine: Indian
› Total Time: 1 hr 10 mins
1. In a large mixing bowl, sift the rice flour and gram flour.
2. Give the rested dough a quick knead one more time and then divide into 2-3 equal portions …
3. Heat oil in a frying pan and test the temperature by adding a small piece of the dough. It …

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1 week ago nehascookbook.com Show details

Logo recipes WEB Oct 14, 2023  · Steamed flour. Take 4 cups of whole wheat flour (chapatti atta) and place it in a cotton cloth. In a pressure cooker, add 3-4 cups of water and place a stand and …

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1 week ago nehascookbook.com Show details

Logo recipes WEB Oct 29, 2023  · In a mixing bowl, add rice flour. Now in a mixture jar, add roasted chana dal and grind it into fine powder. Sieve it and add into rice flour. Now heat ½ cup oil and add …

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3 days ago nehascookbook.com Show details

Logo recipes WEB Oct 10, 2022  · Instructions. In a mixing bowl, add rice flour. Now in a mixture jar, add roasted chana dal and grind it into fine powder. Sieve it and add it to rice flour. then add …

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1 week ago manjulaskitchen.com Show details

Logo recipes WEB Oct 23, 2014  · First use the spoon to mix because mix will be quite hot. Add hot water as needed to make soft and firm dough. Cover the dough and set aside for five minutes. …

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2 weeks ago nehascookbook.com Show details

Logo recipes WEB Oct 20, 2021  · In a mixing bowl, take wheat flour, turmeric powder, red chili powder, hing, salt, slightly crushed white sesame, cumin seeds, and green chili-ginger paste. Mix well. …

Chili 426 Show detail

1 week ago renudalal.com Show details

Logo recipes WEB Oil the chakli maker from the inside. Place a round of the dough in the chaklimaker. The dough should be soft while making the chakli. Keep a butter paper on a surface to place …

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2 weeks ago nehascookbook.com Show details

Logo recipes WEB Oct 17, 2019  · Steamed flour. Take 1 cup whole wheat flour (chapatti atta) in a muslin cloth and fold it. Transfer to the steamer and steam it for about 20 minutes over medium heat. …

Medium 160 Show detail

1 week ago nehascookbook.com Show details

Logo recipes WEB Mar 11, 2021  · In a pan, heat a cup of water, when water comes to a boil add rava gradually and keep stirring. Break the lumps and cook till it comes together like dough. Add ghee …

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