Chana Palak Recipes

6 days ago spiceupthecurry.com Show details

Logo recipes

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2 weeks ago indianhealthyrecipes.com Show details

Logo recipes WEB Jul 8, 2021  · Learn how to make chana saag, a vegetarian Indian curry with chickpeas and spinach, in a simple and quick way. Follow the stepwise photos and tips to get a …

› Ratings: 49
› Calories: 276 per serving
› Category: Dinner

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5 days ago thefieryvegetarian.com Show details

Logo recipes Recipe Instructions Heat the oil in a large pan over a medium-high setting. Sauté the finely chopped onion until … Add the crushed garlic and grated ginger and cook for 1-2 minutes, stirring frequently, until … Mix in the next four ingredients (ground coriander, turmeric, cumin, and cayenne) and toast … Add the crushed tomatoes, chickpeas and vegetable stock. Increase the heat to high and …

› Reviews: 563
› Calories: 417 per serving
› Category: Lunch And Dinner
1. Heat the oil in a large pan over a medium-high setting. Sauté the finely chopped onion until …
2. Add the crushed garlic and grated ginger and cook for 1-2 minutes, stirring frequently, until …
3. Mix in the next four ingredients (ground coriander, turmeric, cumin, and cayenne) and toast …
4. Add the crushed tomatoes, chickpeas and vegetable stock. Increase the heat to high and …

Medium Ingredients Ingredient Vegetable 124 Show detail

2 days ago mrishtanna.com Show details

Logo recipes WEB Sep 27, 2023  · Add half of the chopped spinach leaves, bay leaf, cooked chickpeas, salt, and ¼ cup water. Cover with a lid and cook it for 2-3 minutes on medium flame or until …

› 5/5 (16)
› Total Time: 25 mins
› Category: Main Course, Side Dish
› Calories: 374 per serving

Medium 439 Show detail

1 week ago thehappyfoodie.co.uk Show details

Logo recipes WEB 1. Heat the coconut oil in a large pan over a medium heat, throw in the spices and cook them for a minute. Add the onions, garlic and ginger and continue cooking for 5 minutes. …

Medium Spice Spices 482 Show detail

3 days ago ministryofcurry.com Show details

Logo recipes WEB Jun 3, 2022  · Learn how to make chana saag, a classic Indian curry with chickpeas, spinach, tomatoes, and warm spices. This easy recipe is vegan, gluten-free, and can be …

Easy Spice Spices 488 Show detail

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