Chazuke Recipes

1 week ago justonecookbook.com Show details

Logo recipes Ocha refers to green tea, and zukemeans “submerged.” Ochazuke is a simple one-bowl dish featuring steamed rice with an assortment of savory ingredients, partially … See more

Ingredients Ingredient 343 Show detail

1 week ago masterclass.com Show details

Logo recipes Recipe Instructions 1. Place the rice in a mound in the center of a bowl.2. Arrange umeboshi, nori, salmon, and salmon roe on top of the rice.3. Pour the green tea down the sides of the bowl so as not to disturb the toppings.4. Serve immediately with wasabi, if desired.

1. 1. Place the rice in a mound in the center of a bowl.
2. 2. Arrange umeboshi, nori, salmon, and salmon roe on top of the rice.
3. 3. Pour the green tea down the sides of the bowl so as not to disturb the toppings.
4. 4. Serve immediately with wasabi, if desired.

Side 478 Show detail

2 weeks ago justonecookbook.com Show details

Logo recipes Recipe Instructions Gather all the ingredients.In a small saucepan, combine dashi and konbucha.Cut unagi in half (or maybe third) to fit inside your serving bowls.Cut the mitsuba and green onion into small pieces.

› 4.7/5 (13)
› Total Time: 15 mins
› Category: Main Course
› Calories: 315 per serving
1. Gather all the ingredients.
2. In a small saucepan, combine dashi and konbucha.
3. Cut unagi in half (or maybe third) to fit inside your serving bowls.
4. Cut the mitsuba and green onion into small pieces.

Sauce Ingredients Side Ingredient 411 Show detail

1 week ago justonecookbook.com Show details

Logo recipes WEB Mar 29, 2024  · Reheat yaki onigiri at 350ºF (175ºC) in the oven or toaster oven until crispy outside and warm inside, about 10 minutes. You can also use a frying pan to reheat the …

› 5/5 (6)
› Calories: 212 per serving
› Category: Main Course

Side 196 Show detail

2 weeks ago japanesetaste.com Show details

Logo recipes WEB Ochazuke (Chazuke) is a dish where green tea (Ocha or Cha) is poured over steamed rice with various ingredients. This Japanese fast food can serve as a quick breakfast, light …

Breakfast Ingredients Ingredient 224 Show detail

3 days ago umamipot.com Show details

Logo recipes WEB Mar 22, 2023  · This recipe uses sencha tea leaves (green tea leaves), but in Japan, ochazuke using dashi broth is just as common. Ochazuke made with dashi is also …

209 Show detail

6 days ago okinawaheartbeat.com Show details

Logo recipes WEB Jan 2, 2024  · Cost of Ochazuke in Okinawa. The cost of this recipe will depend on how much of each ingredient you use, what brand you purchase and where you buy them. In …

Ingredient 153 Show detail

1 week ago cookingwithdog.com Show details

Logo recipes WEB Jul 24, 2017  · Cut the shiso leaves lengthwise in half. Stack the leaves and chop into fine strips with diagonal cuts. Cut the mitsuba parsley into about 3 inch lengths. Line them up …

367 Show detail

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