Cherry Maple Turkey Jerky Recipe Recipes

6 days ago allrecipesecret.com Show details

Logo recipes Mar 3, 2024  · Step 1- In a bowl, combine the chopped cherries, maple syrup, soy sauce, Worcestershire sauce, garlic powder, onion powder, black pepper, liquid smoke, and salt. Mix …

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1 week ago jerkyholic.com Show details

Logo recipes Using simple and proven great tasting ingredients, this turkey jerky recipe is set up to have fantastic flavor. The soy sauce and worcestershire give it a nice salty flavor that is synonymous with jerky while the brown sugar provides that perfect balance with sweetness. You're going to love this!

› 4.8/5 (26)
› Uploaded: Apr 4, 2021
› Category: Snack
› Published: Mar 29, 2021

Sauce Ingredients Ingredient 216 Show detail

1 week ago diningdecision.com Show details

Logo recipes Oct 1, 2021  · Instructions. At first, put the beef in the freezer after removing all the visible fat carefully. The beef needs to be partially frozen, to cut without a jerky slicer, so don’t skip this …

Beef 490 Show detail

1 week ago nazninskitchen.com Show details

Logo recipes Aug 9, 2023  · In a mixing bowl, combine the cherries (pitted and chopped), maple syrup, soy sauce, Worcestershire sauce, garlic powder, onion powder, black pepper, a dash of liquid …

Sauce 154 Show detail

2 weeks ago doughnutlounge.com Show details

Logo recipes Pour our marinade over the beef, ensuring all pieces are well-coated. Seal the bag or cover the dish and refrigerate for a minimum of 6 hours, or ideally overnight for the best flavor infusion. …

Beef 319 Show detail

1 week ago thekitchenknowhow.com Show details

Logo recipes May 6, 2024  · Worcestershire sauce: This adds depth and complexity to the marinade. The Oven-Baking Process: Marinate: Place your sliced turkey in the marinade and refrigerate for at least …

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6 days ago spoonfulsecrets.com Show details

Logo recipes Ingredients. 2 pounds of turkey breast, thinly sliced; 1/4 cup soy sauce; 2 tablespoons Worcestershire sauce; 1 tablespoon apple cider vinegar; 1 tablespoon honey or maple syrup

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6 days ago jerkyholic.com Show details

Logo recipes Dec 28, 2015  · While the meat is in the freezer, combine the cherries, sugar, lemon juice, almond extract, and cold water in a blender and blend well. Remove the meat from the freezer and …

Meat 81 Show detail

1 week ago heygrillhey.com Show details

Logo recipes 2 days ago  · Jerky Recipes, Videos, and More. No matter how you make yours, be sure to share some mouthwatering pictures of your jerky turnout. Just tag @heygrillhey on Instagram and …

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5 days ago thespruceeats.com Show details

Logo recipes Nov 24, 2021  · Add thinly sliced turkey strips to the marinade, seal, and squish to coat all the meat. Reopen the bag, squeeze out all the air, reseal, and refrigerate 12 to 24 hours. The …

Meat 379 Show detail

1 week ago allrecipes.com Show details

Logo recipes Feb 10, 2017  · Directions. Combine ground turkey, soy sauce, honey, Worcestershire sauce, apple cider vinegar, liquid smoke, garlic powder, pepper, ginger, olive oil, and beef bouillon in a large bowl. Mix well and cover. Marinate in the refrigerator for 2 to 12 hours. Tape 2 paint stir sticks 2 inches apart on a flat work surface.

Sauce Recipes Beef 268 Show detail

1 day ago sportsmancrew.com Show details

Logo recipes Jan 28, 2024  · Here’s how: Preheat the oven to the lowest setting, usually between 170°F to 200°F (77°C to 93°C). Place turkey strips on a wire rack over a baking sheet, to allow airflow …

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2 weeks ago texasrealfood.com Show details

Logo recipes May 18, 2024  · Preheat the dehydrator to 160°F (71°C), the safe temperature for poultry. Arrange turkey strips on trays in a single layer, ensuring they do not touch for proper air circulation. …

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1 week ago whatsmoking.com Show details

Logo recipes Apr 2, 2024  · Slice the turkey into strips no more than 1/4" thick. Using the ingredients make the marinade. Combine the marinade and turkey and marinade in the refrigerator for anywhere …

Ingredients Ingredient 309 Show detail

1 day ago onetomato-twotomato.com Show details

Logo recipes Add all the marinade ingredients to a bowl, mix, then add the beef. Using your fingers, work the marinade throughout the meat. Marinate over night in the refrigerator. Lay the strips on drying mat for the dehydrator, or on a rack set over a cookie sheet for the oven. Set your dehydrator for 90 degrees. If using the oven, set it on the lowest temp.

Ingredients Ingredient Meat Beef 64 Show detail

2 weeks ago jerky.com Show details

Logo recipes 2 lb. of turkey (or any meat type) Directions: Cut meat into consistent strips about 1/4" thick (click here to read about the importance of meat thickness consistency). Mix all of the other …

Meat 315 Show detail

1 week ago Show details

Logo recipes Up to 4% cash back  · Put the turkey slices in a large resealable bag. Pour the marinade mixture over the turkey, and massage the bag so that all the slices get coated with the …

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5 days ago lusciousrecipes.com Show details

Logo recipes 3 days ago  · Sweet and Savory Maple Jerky: Swap the maple syrup with brown sugar or honey for different levels of sweetness. Herb-Infused Jerky: Add dried herbs like thyme, rosemary, or …

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1 week ago uncomplicatedchef.com Show details

Logo recipes Roast: Place the pan in the oven and roast for about 1 hour, or until the internal temperature of the turkey reaches 165 degrees F.; Baste: Every 20 minutes, baste the turkey with the juices …

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1 week ago jerky.com Show details

Logo recipes 1 lb. turkey (or any meat type) Directions: Cut meat into consistent strips about 1/4" thick (click here to read about the importance of meat thickness consistency). Mix all of the other …

Meat 217 Show detail

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