Chicken Hash 21 Club Recipe Recipes

1 week ago food.com Show details

Logo recipes Apr 7, 2004  · Melt butter in heavy medium saucepan with ovenproof handle. Blend in flour until smooth. Gradually stir in milk until smooth and thickened. Stir in hot pepper sauce, …

› Servings: 4
› Total Time: 1 hr 50 mins
› Category: < 4 Hours
› Calories: 387 per serving

Sauce Medium 91 Show detail

2 days ago recipezazz.com Show details

Logo recipes Recipe Instructions Melt butter in heavy medium saucepan with ovenproof handle. Blend in flour until smooth.Gradually stir in milk until smooth and thickened.Stir in hot pepper sauce, worcestershire, and white pepper. Season to taste with salt.Cover and bake at 300F, 1 1/2 hours.

1. Melt butter in heavy medium saucepan with ovenproof handle. Blend in flour until smooth.
2. Gradually stir in milk until smooth and thickened.
3. Stir in hot pepper sauce, worcestershire, and white pepper. Season to taste with salt.
4. Cover and bake at 300F, 1 1/2 hours.

Sauce Medium 146 Show detail

1 week ago tfrecipes.com Show details

Logo recipes 2 tablespoons butter: 2 tablespoons flour: 2 cups hot milk: 1 dash hot pepper sauce: 1 dash Worcestershire sauce: 1/4 teaspoon white pepper: salt: 1/2 cup half-and-half

Sauce 77 Show detail

1 week ago keyingredient.com Show details

Logo recipes 2 cups diced cooked white meat chicken. 2 egg yolks, beaten. Salt and pepper (to taste) In sauce pan, combine béchamel sauce and cream, whipping with a shish until fluffy. Add sherry and …

Sauce Ingredient Meat 177 Show detail

1 week ago 1001recipes2send.com Show details

Logo recipes Directions: Season chicken lightly with salt and pepper. Grill or saute chicken breast. Cook until done; allow to cool, then dice. In saucepot, melt butter on low heat. Slowly whisk in flour and …

Sauce 94 Show detail

6 days ago food.com Show details

Logo recipes Fold in remaining cream gently but thoroughly. Cut the chicken into 1/2-inch cubes and add to the sauce. Mix well gently. Preheat oven to 375 degrees F. Transfer the hash to a large, …

Sauce 432 Show detail

1 week ago eatyourbooks.com Show details

Logo recipes Save this 21 Club chicken hash recipe and more from New York Cookbook: From Pelham Bay to Park Avenue, Firehouses to Four-Star Restaurants to your own online collection at …

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1 day ago food.com Show details

Logo recipes directions. Cook the potatoes in the chicken stock for about 7 to 10 minutes, just until tender. In a medium skillet over medium heat, melt the butter. Saute the onions, celery, and garlic. Add …

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1 week ago seriouseats.com Show details

Logo recipes Apr 30, 2024  · Heat 2 cups broth over medium heat in medium saucepan to simmer. Add chicken and gently simmer until cooked through, about 5 minutes. Transfer to plate. When cool, cut …

Sauce Medium 406 Show detail

1 week ago mariandtravel.blogspot.com Show details

Logo recipes Apr 1, 2020  · Method: 1. Season the chicken breasts with salt and pepper. Bring the chicken stock to a boil. Add the chicken breasts, and lower the heat to a simmer. Poach the chicken …

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1 week ago epicurious.com Show details

Logo recipes Aug 20, 2004  · In a large saucepan of boiling salted water parboil potatoes 5 minutes. Drain potatoes and cool. In a skillet heat oil and 1 tablespoon butter over moderately high heat until …

Sauce 410 Show detail

4 days ago epicurious.com Show details

Logo recipes Aug 20, 2004  · Step 1. In a deep 12-inch skillet bring broth or water to a boil and add chicken breasts in one layer. Reduce heat and poach chicken at a bare simmer, turning once, 7 minutes. Remove skillet from ...

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