Chinese 5 Spice Beef Recipes
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Dinner Tonight: Five-Spice Beef Stir Fry Recipe - Serious Eats
2 weeks ago seriouseats.com Show details
WEB Aug 9, 2018 · Cook for about 2 minutes, stirring often, until browned. Remove the beef and set aside. Add another tablespoon of the oil. Add the bok choy stems. Cook for 3 …
› Cuisine: Chinese
› Total Time: 1 hr
› Category: Entree, Mains
› Calories: 325 per serving
Chinese Spiced Braised Beef Shank - The Woks of Life
1 day ago thewoksoflife.com Show details
Recipe Instructions First prepare a spice packet by securing all of the spices in two tea pouches or by tying … Next, cut your beef shank into cross sections––2 to 3 equal pieces about 5-6” long. Put the … Put the beef back into the pot, and add the spice pouch, Shaoxing wine, garlic, scallions (I … Bring everything to a boil, then turn the heat down to a very slow simmer. Let it simmer for …
1. First prepare a spice packet by securing all of the spices in two tea pouches or by tying …
2. Next, cut your beef shank into cross sections––2 to 3 equal pieces about 5-6” long. Put the …
3. Put the beef back into the pot, and add the spice pouch, Shaoxing wine, garlic, scallions (I …
4. Bring everything to a boil, then turn the heat down to a very slow simmer. Let it simmer for …
Slow Cooker Chinese Beef Stew with 5 Spice - Healthy …
2 days ago healthyseasonalrecipes.com Show details
Recipe Instructions Pat meat dry with clean paper towels. Sprinkle with ½ teaspoon salt. Heat 1 tablespoon oil … Add the remaining 1 tablespoon oil and swirl to coat the pan. Add onion, mushrooms and … Add carrots, celery, potato, coconut sugar and crushed red pepper to the slow cooker, stir … 30 minutes before timer goes off, stir ¼ cup cold water and arrowroot in a small dish. Stir …
1. Pat meat dry with clean paper towels. Sprinkle with ½ teaspoon salt. Heat 1 tablespoon oil …
2. Add the remaining 1 tablespoon oil and swirl to coat the pan. Add onion, mushrooms and …
3. Add carrots, celery, potato, coconut sugar and crushed red pepper to the slow cooker, stir …
4. 30 minutes before timer goes off, stir ¼ cup cold water and arrowroot in a small dish. Stir …
Five Spice Beef and Broccoli - Fanciful Eats
1 week ago fancifuleats.com Show details
WEB Apr 8, 2024 · Toss until well coated and let sit for 30 minutes at room temperature. STEP 2: Prep the sauce. In a 2-cup liquid measuring cup or medium bowl, whisk together the …
Chinese five-spice beef stew - Umami Days
2 days ago umamidays.com Show details
WEB Mar 15, 2012 · Place the beef in a single layer in a container with a tight lid. Sprinkle salt and pepper generously. Sprinkle the flour on the meat, cover the container tightly and …
Five Spice Beef Stir Fry - Christine's Recipes
1 week ago christinesrecipes.com Show details
WEB Sep 8, 2017 · Drain and discard. In the meantime, mix beef fillet with marinade well. Increase heat to high. The fry pan should be hot enough. Quickly place beef fillet in the …
Braised Chinese-Style Short Ribs With Soy, Orange, and 5-Spice …
1 week ago seriouseats.com Show details
WEB May 31, 2023 · Heat oil in a Dutch oven over medium-high heat until shimmering. Add short ribs in a single layer, working in batches if necessary to avoid crowding the pot. Brown …
Healthy Beef Stir Fry with Chinese Five Spice - spicesinc.com
2 days ago spicesinc.com Show details
WEB 1 Tablespoon Chinese Five Spice powder. 2 Tablespoons low-sodium soy sauce. 1-1/2 cup basmati rice or brown rice. Instructions: Heat oil in medium skillet or wok to medium high …
Recipes That Use Chinese Five-Spice Powder
1 week ago allrecipes.com Show details
WEB Jan 24, 2022 · From a boldly savory beef noodle soup to an irresistibly creamy rice pudding, this versatile spice blend imbues every dish with a deep, fragrant flavor that's too good …
Beef and Mushroom Stir-Fry (杏鲍菇牛肉粒) - Red House Spice
3 days ago redhousespice.com Show details
WEB 4 days ago · For marinating the beef: light soy sauce, Shaoxing rice wine, cornstarch, and salt For the sauce : light soy sauce, dark soy sauce, unsalted stock (or water), …
Chinese Five Spice Beef Noodle Soup Recipe - The Feedfeed
2 weeks ago thefeedfeed.com Show details
WEB Step 2. In the same pan, lower the heat to medium low and add the grated ginger and crushed garlic. Add the tomatoes and onions to the pot. Place the beef back into the pot …
10 Best Five Spice Beef Chinese Recipes - Yummly
6 days ago yummly.com Show details
WEB Five Spice Beef 五香牛肉 Mao Mao Mom Kitchen. beef shank, fresh ginger, Chinese cooking wine, olive oil, sugar and 6 more. Shrimp Stir-Fry with Sticky Rice (Chinese Five …
Chinese Beef Stew (紅燒牛肉) | I Heart Umami®
1 week ago iheartumami.com Show details
WEB 1 day ago · Trim and soak the beef: Trim excess fat and dice the beef into 2.5 to 3-inch chunks.Soak in room temperature water for 10 minutes to 1 hour to remove impurities. …
Black Pepper Beef, Asparagus & Celery Stir-fry Recipe | Coles
1 week ago coles.com.au Show details
WEB Heat vegetable oil in a large wok or non-stick frying pan over high heat. Add the beef, spreading out in a single layer. Cook, without stirring, for 2 mins or until browned.
Korean Beef Recipe: A Delicious, Quick Weeknight Meal
1 week ago allspiceblog.com Show details
WEB 1 day ago · 1 lb ground beef (or thinly sliced beef for a more traditional version) 1/4 cup soy sauce; 2 tablespoons brown sugar; 1 tablespoon sesame oil; 2 teaspoons fresh ginger, …
Williams Sonoma Spice Blends, Organic Chinese Five Spice
1 week ago williams-sonoma.com Show details
WEB Use it in stir-fries and noodle dishes, rub it on beef and poultry before roasting or grilling, or add it to glazes and marinades. A Williams Sonoma exclusive. NET WEIGHT. 1.5 …
