Chinese Crispy Shredded Beef Recipe Recipes

1 week ago khinskitchen.com Show details

Logo recipes Directions

373 Show detail

6 days ago beyondkimchee.com Show details

Logo recipes WEB Sep 28, 2022  · First frying: Heat oil until hot. Fry a small batch of beef strips, shaking off excess starch, until lightly golden (1-2 minutes). Remove, shake off excess oil, and …

› 5/5 (17)
› Calories: 340 per serving
› Category: Dinner, Main Course

Beef 190 Show detail

6 days ago knifeandsoul.com Show details

Logo recipes WEB Apr 25, 2023  · 1. Make the sauce and prep. Mix the soy sauce, rice vinegar, sweet chilli sauce and sugar in a small bowl and set aside. Combine the soy sauce and egg white …

› Ratings: 1
› Servings: 4
› Cuisine: Chinese
› Category: Main Course

Sauce Side 64 Show detail

4 days ago khinskitchen.com Show details

Logo recipes Recipe Instructions Cut beef into thin strips. Marinate the beef strips with the all ingredients in the marinate list. … In a small bowl mix all the ingredients from the stir fry sauce list and set aside.Break one egg into the the marinated beef strips. Mix well.Coat the beef strips with corn/potato flour. Make sure all the beef strips are seperated. Toss …

1. Cut beef into thin strips. Marinate the beef strips with the all ingredients in the marinate list. …
2. In a small bowl mix all the ingredients from the stir fry sauce list and set aside.
3. Break one egg into the the marinated beef strips. Mix well.
4. Coat the beef strips with corn/potato flour. Make sure all the beef strips are seperated. Toss …

Sauce Ingredients Side Ingredient Beef 400 Show detail

1 week ago omnivorescookbook.com Show details

Logo recipes WEB Oct 26, 2022  · Combine beef, salt and oil in a large bowl. Gently mix by hand until all the beef slices are coated with oil. Marinate for 5 to 10 minutes. Add cornstarch one …

Beef 395 Show detail

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