Chinese Yam Soup Recipe Recipes

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Cantonese Pork Soup with Carrots & Chinese Yam

1 week ago thewoksoflife.com Show details

For Cantonese people, soups are wonderous tonics. There are soups for growing kids, soups for elders to stay strong, soupsto curb dryness in the fall and winter, soups to expel dampness, soups to strengthen the lungs––the list goes on! These different mixtures of protein, fruits, vegetables, herbs, dried seeds, … See more

Soup Vegetable 235 Show detail

Fresh Chinese Yam with Chicken Soup - Souper Diaries

1 week ago souperdiaries.com Show details

May 20, 2017 · Rinse chicken. Parboil the chicken in boiling water for 2 - 3 minutes to get rid of …

› Reviews: 4
› Servings: 4
› Cuisine: Chinese
› Category: Slow Simmer Soup

391 Show detail

Ching Po Leung Cantonese Herb Pork Bone Soup - The …

6 days ago thewoksoflife.com Show details

Recipe Instructions Soak the pork bones in cold water for an hour. Rinse thoroughly and drain. The soaking … In a large stock pot, add the pork bones, and fill with enough cold water to fully submerge … Now put the pork bones back in the pot, and add the ginger, all of the dried ingredients, and … Before serving, skim off any fat from the surface of the soup. Salt to taste, and serve hot, …

› 4.7/5 (12)
› Category: Soups And Stocks
› Cuisine: Chinese
› Total Time: 5 hrs
1. Soak the pork bones in cold water for an hour. Rinse thoroughly and drain. The soaking …
2. In a large stock pot, add the pork bones, and fill with enough cold water to fully submerge …
3. Now put the pork bones back in the pot, and add the ginger, all of the dried ingredients, and …
4. Before serving, skim off any fat from the surface of the soup. Salt to taste, and serve hot, …

Soup Ingredients Ingredient 484 Show detail

Chinese Yam With Gingko Soup Recipe 淮山白果汤

2 days ago huangkitchen.com Show details

Recipe Instructions Have ready all ingredients to make this soup.Remove skin from chinese yam and cut into big pieces. This tuber vegetable is loaded with … Remove the shell from gingko nuts and then boil the nuts in water for 5 minutes. Then … Wash, soak the dried wolfberries in cold water for 5 minutes and drained.

› Servings: 4
› Total Time: 1 hr 15 mins
› Estimated Reading Time: 2 mins
1. Have ready all ingredients to make this soup.
2. Remove skin from chinese yam and cut into big pieces. This tuber vegetable is loaded with …
3. Remove the shell from gingko nuts and then boil the nuts in water for 5 minutes. Then …
4. Wash, soak the dried wolfberries in cold water for 5 minutes and drained.