Chitlin Loaf Recipe Recipes

1 week ago allrecipes.com Show details

Logo recipes Clean chitterlings by removing all specks and any pieces of fat with specks on them. Rinse in se… Place cleaned chitterlings into a large pot and fill with enough water to cover; bring to a boil over medium-high heat. Drain, rinse, and return to the pot. Fill again with enough water to cover.Add whole onions, potato, and celery stalks, plus chopped bell pepper, vinegar, garlic, salt, bay … Use a slotted spoon to transfer chitterlings to a cutting board. Cut into 1-inch pieces. Discard onions, potato, celery, and bay leaf. Pour out most of the cooking liquid, then return chitterlings to the pot.

› 4.6/5 (50)
› Total Time: 4 hrs
› Category: Dinner
› Published: Jun 8, 2018

Medium Recipes 78 Show detail

1 week ago soulfoodandsoutherncooking.com Show details

Logo recipes Recipe Instructions Clean your chitterlings thoroughly before cooking.Place your chitlins in a pot with the hog maws and fill with water. Bring to full boil, and then … Once the chitlins and hog maws have tendered remove from heat. Using a cutting board …

› Cuisine: American
› Category: Entree
› Servings: 4
› Total Time: 3 hrs 30 mins
1. Clean your chitterlings thoroughly before cooking.
2. Place your chitlins in a pot with the hog maws and fill with water. Bring to full boil, and then …
3. Once the chitlins and hog maws have tendered remove from heat. Using a cutting board …

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2 weeks ago grandbaby-cakes.com Show details

Logo recipes WEB Aug 28, 2023  · Cooking the Chitterlings: In a very large pot (we use a 5 gallon pot), fill it with 1 1/2- 2 gallons of water then add quartered onion and green pepper along with …

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1 week ago skilletguy.com Show details

Logo recipes WEB Sep 6, 2024  · Reduce heat to maintain a gentle simmer. Add seasonings such as onion, garlic, and spices. Simmer for 3 to 4 hours until chitterlings reach desired tenderness. …

Spice Spices 156 Show detail

1 week ago recipes.net Show details

Logo recipes WEB Jun 16, 2024  · Simmer: Allow chitterlings to simmer on low heat for 2 to 3 hours, or until tender. Ensure they are fully submerged in water during cooking. Add more water if …

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2 weeks ago mamasboyct.com Show details

Logo recipes WEB Place the chitterlings in a 6-quart pot, then cover with cold water. Bring the pot to a rolling boil and add in 1 onion that has been chopped, seasoned with 1 teaspoon of salt, 2 …

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5 days ago blackpeoplesrecipes.com Show details

Logo recipes WEB Mar 1, 2022  · Give everything a nice stir, then season with salt and pepper to taste. Cover pot and place pot over medium-high heat. Cook for about 2-3 hours until chitterlings …

Medium Recipes 363 Show detail

2 days ago soulfoodandsoutherncooking.com Show details

Logo recipes WEB my version of old fashioned chitterling recipe. by: dee. par boil with vinegar, rinse after scum arise, cover with fresh water and add fresh garlic minced, chopped celery and …

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1 week ago butterypan.com Show details

Logo recipes WEB Oct 25, 2023  · Place the chitterlings in the bowl and let them soak for at least 30 minutes. Drain the water and rinse the chitterlings again under running water. Lay the …

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3 days ago food.com Show details

Logo recipes WEB directions. Clean and wash chitterlings by pulling off the fat and debris. Soak in salted water to clean. Put chittlerings in water. Add garlic, onions, chile' pepper, vinegar, salt …

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1 week ago easykitchenguide.com Show details

Logo recipes WEB Jul 18, 2023  · Once the chitterlings are clean, place them in a large pot and cover them with water. Add the onion, salt, garlic, and red pepper flakes to the pot and bring to a …

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1 day ago soulfoodcookbook.com Show details

Logo recipes WEB Jan 17, 2014  · Instructions: Clean and wash the chitterlings, by pulling off the fat and debris. Soak in salted water 1 hour to clean, then rinse in clean water 3 or 4 times. Put …

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1 week ago soulfoodandsoutherncooking.com Show details

Logo recipes WEB Place your chitterlings in a large pot, add 4 to 5 cups of water, chopped onions, bay leaves, minced garlic, vinegar, red pepper and other seasonings as desired. Simmer …

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1 week ago cooks.com Show details

Logo recipes WEB Add salt and onion (onion reduces odor and cooking in oven does, too). Bake in 300°F oven, removing water as it builds up, but leaving enough for simmering. When chitlins …

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1 week ago shiftychevre.com Show details

Logo recipes WEB Rinse chitlins under running water, remove excess fat and membrane, cut into 2-3 inch strips. In a stockpot, cover chitlins with cold water, bring to boil, drain, and repeat 2 …

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1 week ago delishably.com Show details

Logo recipes WEB Remember real soul food is not about measuring spoons and such: You have to feel what's right and cook by sight. This is for about 10 pounds of chitlins. 1 medium to large onion, …

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2 days ago bakefromscratch.com Show details

Logo recipes WEB Note: Bake a large foil-wrapped sweet potato in a 400°F (200°C) oven until tender, about 1 hour.Halve potato lengthwise, and let cool completely, cut side up. Peel potato and …

Side 64 Show detail

1 week ago eater.com Show details

Logo recipes WEB 3 hours ago  · With a shape fit for searing, braising, oven-roasting, and simmering, the Eater and Heritage Steel 6-quart rondeau is wide enough to help intensify flavors in liquids, but …

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1 week ago sundaysuppermovement.com Show details

Logo recipes WEB 6 days ago  · If you’re looking for the perfect meatloaf seasoning, look no further than my recipe! This is an easy but delicious meatloaf mix, perfect for making moist meatloaf …

Easy Meat 378 Show detail

5 days ago bakefromscratch.com Show details

Logo recipes WEB In a medium bowl, whisk together flour, 1 tablespoon (6 grams) cinnamon, baking powder, salt, and baking soda. Gradually add flour mixture to sugar mixture alternately with …

Medium Baking 466 Show detail

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