Chocolate Crinkle Cookies Martha Stewart Recipes

5 days ago marthastewart.com Show details

Logo recipes

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4 days ago marthastewart.com Show details

Logo recipes Recipe Instructions Preheat oven to 350 degrees. Heat chopped chocolate and butter in a microwave-safe bowl … In a mixing bowl, beat eggs, brown sugar, and vanilla on high speed until light and fluffy. … Drop heaping tablespoons of dough 2 to 3 inches apart onto baking sheets. Bake, rotating …

› 3.7/5
› Total Time: 45 mins
1. Preheat oven to 350 degrees. Heat chopped chocolate and butter in a microwave-safe bowl …
2. In a mixing bowl, beat eggs, brown sugar, and vanilla on high speed until light and fluffy. …
3. Drop heaping tablespoons of dough 2 to 3 inches apart onto baking sheets. Bake, rotating …

Baking 195 Show detail

1 week ago allrecipes.com Show details

Logo recipes Mix sugar, cocoa, and oil together in a medium bowl. Beat in eggs, one at a time, until combine… Combine flour, baking powder, and salt in another bowl. Gradually stir flour mixture into the cocoa mixture until thoroughly mixed. Cover dough and refrigerate for at least 4 hours.Preheat the oven to 350 degrees F (175 degrees C). Line two cookie sheets with parchment pa… Roll or scoop chilled dough into 1-inch balls. Coat each ball in confectioners' sugar and place 1 inch apart on the prepared cookie sheets.

› Ratings: 2.5K
› Calories: 58 per serving
› Category: Dessert

Medium Recipes Baking 469 Show detail

1 week ago thekitchenmagpie.com Show details

Logo recipes Recipe Instructions Mix together the melted chocolate, white sugar, oil and vanilla in a large bowl.Stir in the eggs one at a time, incorporating each thoroughly before adding the next.Stir in flour, baking powder and salt.Cover and refrigerate for at least 3 hours.

1. Mix together the melted chocolate, white sugar, oil and vanilla in a large bowl.
2. Stir in the eggs one at a time, incorporating each thoroughly before adding the next.
3. Stir in flour, baking powder and salt.
4. Cover and refrigerate for at least 3 hours.

Baking 135 Show detail

2 days ago marthastewart.com Show details

Logo recipes Recipe Instructions Preheat oven to 350°F with racks in the upper and lower third positions. In a small bowl, … Using a tablespoon measure, drop heaping portions of dough about 2 inches apart on … Bake until cookies are golden around the edges, but still soft in the center, 8 to 10 minutes. …

1. Preheat oven to 350°F with racks in the upper and lower third positions. In a small bowl, …
2. Using a tablespoon measure, drop heaping portions of dough about 2 inches apart on …
3. Bake until cookies are golden around the edges, but still soft in the center, 8 to 10 minutes. …

Cookies 71 Show detail

1 week ago insanelygoodrecipes.com Show details

Logo recipes WEB 1. ...

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1 week ago realsimple.com Show details

Logo recipes WEB Dec 14, 2022  · Heat oven to 350 F. In a medium bowl, whisk together the flour, cocoa powder, baking powder, and salt. With an electric mixer, beat the butter and brown …

Medium Baking 444 Show detail

1 week ago americastestkitchen.com Show details

Logo recipes WEB Meet the Family. Our test kitchen teams rely on the same rigorous development process and share the same commitment to creating reliable recipes and trustworthy reviews.

Recipes 97 Show detail

1 week ago thechicbrulee.com Show details

Logo recipes WEB Dec 24, 2011  · Directions. Heat oven to 350 degrees. Chop bittersweet chocolate into small bits, and melt over medium heat in a heat-proof bowl or the top of a double boiler set …

Medium 312 Show detail

1 week ago parade.com Show details

Logo recipes WEB 18 hours ago  · Stewart's recipe calls for a 10-minute bake at 350°F, but my cookies took closer to 15 minutes. Because all ovens bake differently, I suggest checking them at the …

Cookies 349 Show detail

1 week ago bhg.com Show details

Logo recipes WEB Sep 23, 2008  · Directions. In a 1-qt. saucepan cook and stir chocolate, shortening, and butter over low heat until melted. Cool. Preheat oven to 350°F. Lightly grease cookie …

Sauce 218 Show detail

4 days ago thedailymeal.com Show details

Logo recipes WEB 2 days ago  · The larger the number, the smaller the scoop. Martha Stewart notes in a Facebook post that for a 4-inch cookie, she uses a 2-ounce ice cream scoop which is a …

224 Show detail

5 days ago bettycrocker.com Show details

Logo recipes WEB 1 day ago  · In large bowl, beat shortening with electric mixer on medium speed until fluffy. Gradually add granulated sugar, beating well. Add egg and molasses; beat well.

Medium 341 Show detail

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