Chocolate Espresso Sourdough Bread Recipe Recipes

1 day ago simplicityandastarter.com Show details

Logo recipes Jul 6, 2023  · In a large mixing bowl, add 50 g of mature starter, 325 ml of warm water, 50g of espresso shot, and 50g of brown sugar. Mix the wet ingredients with a dough whisk or your …

› 4.6/5 (68)
› Category: Bread
› Cuisine: American
› Total Time: 15 hrs

Ingredients Ingredient 112 Show detail

1 week ago freedomforestfarm.com Show details

Logo recipes May 4, 2024  · Instructions. Combine coffee, brown sugar and cocoa powder in medium sized bowl. Let sit for 15 minutes. Add active sourdough starter and mix well. Then, add in bread …

Medium Bread Sourdough Starter Sourdough 98 Show detail

1 week ago littlepearlbreads.com Show details

Logo recipes Jan 6, 2024  · Method: DOUGH PREP: Before preparing, place a stick of butter in your freezer. Add all dry ingredients to a large mixing bowl. Whisk together. Add all wet ingredients to a …

Ingredients Ingredient 465 Show detail

1 week ago sourdoughbrandon.com Show details

Logo recipes Feb 12, 2024  · Mix 30 grams of sourdough starter, 30 grams of bread flour, 10 grams of sugar, and 30 grams of water in an empty jar. Cover and set it in a warm location (between 75-80ºF) …

Bread Sourdough Starter Sourdough 456 Show detail

5 days ago stretchandfolds.com Show details

Logo recipes Jan 8, 2024  · Make a crisis cross score on the top of the dough. Bake at 460°F (238°C) for 30 minutes. Remove the lid and continue baking for an extra 10 minutes at 440°F (227°C) to …

Baking 346 Show detail

1 week ago makeitdough.com Show details

Logo recipes Jul 5, 2023  · STEP 1. Make the bread dough and soak the cherries. STEP 2. Complete 3 to 4 sets of coil folds. TIP: Don’t skip soaking your dried cherries as dried fruit has a tendency to absorb …

Bread 226 Show detail

6 days ago countryroadssourdough.com Show details

Logo recipes 1 day ago  · Use a bread lame or very sharp knife to score the dough. Place the scored dough into the Dutch oven with the lid on. Bake for 30 minutes with the lid on and 5 more minutes with the …

Bread 205 Show detail

5 days ago texasfarmsteadliving.com Show details

Logo recipes Feb 11, 2024  · Easy Schedule to Make Chocolate Sourdough Bread. Feed sourdough starter in the morning. Around 12 noon mix dough. Rest 30 minutes. Stretch and Fold (1)dough until it is …

Sourdough Starter Sourdough 126 Show detail

2 weeks ago chocolatealchemy.com Show details

Logo recipes May 5, 2020  · Procedure. 1. Mix 150 g starter with 700 g tepid water, and all the flours. Mix well and let rest 1 hour. You can watch the alchemist make this bread from scratch over on our …

Bread 393 Show detail

1 week ago gumroad.com Show details

Logo recipes 🍞Double Chocolate Espresso Sourdough Bread Recipe by Mastery SourdoughIndulge in a Decadent Baking ExperienceUnleash the ultimate blend of rich, dark chocolate and robust …

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1 week ago thefreshloaf.com Show details

Logo recipes Jul 3, 2021  · Ingredients: • .39 grams instant dry yeast. • 185 grams warm water. • 230 grams liquid sourdough starter. • 10 grams diastatic malt powder. • 200 grams bread flour - General …

Bread Sourdough Starter Sourdough 116 Show detail

1 week ago copymethat.com Show details

Logo recipes Nov 27, 2023  · 1 Tablespoon instant espresso 1 Tablespoon instant espresso 50g active, bubbly starter (2 T) 50g active, bubbly starter (2 T) 325 ml warm water (1 1/2 cups) 325 ml warm …

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1 week ago sourdoughjesha.com Show details

Logo recipes May 12, 2023  · Bake: Quickly remove your Dutch oven from the oven while being mindful of letting as little heat escape as possible. Lifting from the parchment paper edges, place your …

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6 days ago talesofakitchen.com Show details

Logo recipes Aug 21, 2024  · Preheat the Oven: Preheat your oven to 475°F (245°C). If using a Dutch oven, place it in the oven to preheat as well. Bake the Bread: Carefully transfer the dough to the …

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2 weeks ago msn.com Show details

Logo recipes Enjoy 23 easy homemade bread recipes, from classic loaves to unique bakes, perfect for capturing the comforting flavors of grandma's kitchen. A loaf of bread on a cutting board. …

Bread Recipes Bread Easy Recipes 321 Show detail

1 week ago idiesfarm.com Show details

Logo recipes Mix Together: Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Avoid overmixing. Fold in Chocolate Chips: Gently fold in the chocolate chips. Scoop Cookies: …

Ingredients Ingredient 451 Show detail

5 days ago heartscontentfarmhouse.com Show details

Logo recipes Make the roux. Add the ¼ cup all-purpose flour and ½ cup milk in a saucepan. Place over medium heat, using a whisk, stirring constantly, and allow the mixture to thicken and become a paste. …

Sauce Medium 354 Show detail

1 week ago idiesfarm.com Show details

Logo recipes Step 1. In a large bowl combine the all purpose einkorn flour and the whole grain einkorn flour, purified warm water (about 85 degrees), active sourdough starter, and salt. Mix all the …

Sourdough Starter Sourdough 159 Show detail

1 week ago idiesfarm.com Show details

Logo recipes Preheat Oven: Preheat your oven to 375°F (190°C). Mix Dough: In a large bowl, combine the flour, baking powder, baking soda, and salt. In another bowl, whisk together the sourdough …

Baking Sourdough 487 Show detail

5 days ago bakewithjamie.com Show details

Logo recipes 3 days ago  · Preheat oven to 350 degrees Fahrenheit. Line a muffin tin with cupcake liners and set aside. Sift the flour, cocoa powder, baking soda, and salt in a medium-sized mixing bowl …

Medium Side Baking Cakes 147 Show detail

5 days ago makeitdough.com Show details

Logo recipes Oct 27, 2024  · Instructions. Make the batter: Whisk the wet ingredients together until no traces of egg or discard remain. 452 grams buttermilk, 2 eggs, 8 grams vanilla, 56 grams sourdough …

Ingredients Ingredient Sourdough Cakes 349 Show detail

1 week ago sarahscoopeats.com Show details

Logo recipes Nov 8, 2024  · Start the brewing process, which should take about 25-30 seconds for a single shot. This yields around 1-1.5 ounces of espresso for a single shot or 2-3 ounces for a double shot. …

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2 days ago thebensonstreet.com Show details

Logo recipes 2 days ago  · Let the dough rise in a warm area for 1-2 hours, or until it doubles in size. Prepare for Baking: Preheat your oven to 350°F (175°C). Lightly sprinkle flour on a flat surface and gently …

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