Classic Bran Muffin Buttermilk Recipe Recipes

1 week ago allrecipes.com Show details

Logo recipes Store the muffins in an airtight container (lined on the top and bottom with paper towels to absorb excess moisture) at room temperature for up to four days. See more

Recipes 376 Show detail

5 days ago chefsresource.com Show details

Logo recipes Preheat the oven to 375°F (190°C). Grease 12 muffin cups or line with paper muffin liners. In a large bowl, whisk together wheat bran and buttermilk. Let stand for 10 minutes. In a separate …

297 Show detail

4 days ago food.com Show details

Logo recipes Recipe Instructions Preheat oven to 375 degrees.Grease muffin cups or line with paper muffin liners.Mix together wheat bran and buttermilk; let stand for 10 minutes.Beat together oil, egg, sugar and vanilla and add to buttermilk/bran mixture.

› 5/5 (84)
› Total Time: 40 mins
› Category: Quick Breads
› Calories: 187 per serving
1. Preheat oven to 375 degrees.
2. Grease muffin cups or line with paper muffin liners.
3. Mix together wheat bran and buttermilk; let stand for 10 minutes.
4. Beat together oil, egg, sugar and vanilla and add to buttermilk/bran mixture.

246 Show detail

1 day ago food.com Show details

Logo recipes Recipe Instructions Preheat oven to 350.Mix together Rogers Wheat Bran and buttermilk; let stand.Combine the vegetable oil, egg, sugar and vanilla and add it to the bran-buttermilk mixture, … Mix flour, baking powder, baking soda and salt.

› 5/5 (12)
› Total Time: 30 mins
› Category: Quick Breads
› Calories: 186 per serving
1. Preheat oven to 350.
2. Mix together Rogers Wheat Bran and buttermilk; let stand.
3. Combine the vegetable oil, egg, sugar and vanilla and add it to the bran-buttermilk mixture, …
4. Mix flour, baking powder, baking soda and salt.

Vegetable Baking 463 Show detail

2 weeks ago thecozyplum.com Show details

Logo recipes Apr 20, 2023  · These old-fashioned, hearty homemade bran muffins are moist, flavorful, and are made with both Bran Flakes and All-Bran for an ultra-high fiber breakfast option.

› 5/5 (1)
› Calories: 255 per serving
› Category: Breakfast, Snack

Breakfast 227 Show detail

1 week ago grandmajackiesrecipes.com Show details

Logo recipes A delicious start to any morning, these bran muffins have the right amount of sweetness and golden raisins add a little something extra. This is my grandma’s classic bran muffin recipe …

356 Show detail

4 days ago whipandwander.com Show details

Logo recipes Feb 25, 2023  · Tips for the best bran muffins. Use oil instead of butter - Bran muffins made with oil such as canola oil or vegetable oil result in a moister crumb than using other fats such as …

Vegetable 496 Show detail

2 weeks ago food.com Show details

Logo recipes Mix first 5 ingredients together in a large bowl. Stir in remaining ingredients. If you wish, you can also add chopped apples, raisins or other dried fruit at this point. Fill greased muffin cups 2/3 …

Ingredients Ingredient 459 Show detail

5 days ago youtube.com Show details

Logo recipes Ever wondered why Cracker Barrel's cornbread tastes so much better than homemade? We're sharing their authentic method for creating the most tender, flavorfu...

Bread 192 Show detail

6 days ago food.com Show details

Logo recipes Combine cereal and milk. Let stand 1/2 hour. Add egg and oil; beat well. Add rest of ingredients. Beat just until combined. Put into muffin pans sprayed with Pam.

Ingredients Ingredient 262 Show detail

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