Classic Keema Matar Recipe Recipes

5 days ago afeliaskitchen.com Show details

Logo recipes Jul 29, 2017  · Method: Start by peeling slicing 4 medium sized onions. In a saucepan, heat 150ml of oil. Once the oil is hot add all the whole spices; 4 bay leaves, 4 cardamom pods, 3 – 4 …

› 4.8/5 (35)
› Total Time: 1 hr
› Servings: 8-10

Sauce Medium Spice Spices 245 Show detail

1 week ago curryculture.co.uk Show details

Logo recipes Peel and finely dice one large onion. Add the mince to an un-oiled pan on medium high heat. Cook until browned and set aside. Pour away any excess liquid and if necessary top up the fat …

› Estimated Reading Time: 2 mins

Medium Side 68 Show detail

4 days ago teaforturmeric.com Show details

Logo recipes Recipe Instructions Heat a medium-sized pan over high heat. Once hot, add the oil, cumin seeds, and onions … Add the garlic and ginger, and stir for a minute. Add the ground beef and cook for 4-5 … Add the tomato, green chili pepper, yogurt, red chili powder, turmeric, and 1 tsp of the salt … Lower the heat to medium, cover and allow it to cook for about 15 minutes, stirring once in …

› 4.9/5 (53)
› Calories: 449 per serving
› Category: Main Course
1. Heat a medium-sized pan over high heat. Once hot, add the oil, cumin seeds, and onions …
2. Add the garlic and ginger, and stir for a minute. Add the ground beef and cook for 4-5 …
3. Add the tomato, green chili pepper, yogurt, red chili powder, turmeric, and 1 tsp of the salt …
4. Lower the heat to medium, cover and allow it to cook for about 15 minutes, stirring once in …

Medium Chili Beef 145 Show detail

1 week ago cookwithnabeela.com Show details

Logo recipes Instructions. Heat the olive oil in a pan on medium heat until hot. Add the cumin seeds and sauté for 1-2 minutes. Add the ginger paste and chopped garlic cloves then sauté for a further 1-2 …

Medium 63 Show detail

1 week ago soyummyrecipes.com Show details

Logo recipes Jun 6, 2020  · Stir well and continue cooking with the lid on. This time, you can turn the heat down. 3. Cooked minced meat. 4. Add the green peas into minced meat. Lastly, add the cooking oil …

Meat 177 Show detail

1 week ago easyindiancookbook.com Show details

Logo recipes 3 days ago  · Get the Recipe: Bottle Gourd Curry Instant Pot. Keema Matar Keema Matar. Photo credit: Easy Indian Cookbook. For a dish that's comforting and requires minimal oversight, …

181 Show detail

1 week ago easyindiancookbook.com Show details

Logo recipes 23 hours ago  · When you fancy something filling without the fuss, Keema Matar has got your back. Minced meat pairs with peas for a hearty dish that doesn't ask much of your time. It's the …

Meat 102 Show detail

5 days ago timesofindia.com Show details

Logo recipes 5 days ago  · Step 5. In the same pan, heat ghee, add cumin, cinnamon stick, cardamom pods, and chillies. Saute for 1 minute. Next, add the spices and mix well. istock.

Spice Spices 253 Show detail

1 week ago easyindiancookbook.com Show details

Logo recipes 2 days ago  · Lamb Rogan Josh. Photo credit: Easy Indian Cookbook. Taste the rich, deep tastes of a classic Kashmiri dish with Lamb Rogan Josh. The succulent lamb is slow-cooked in a …

268 Show detail

Please leave your comments here:

Comments