Classic White Bread Recipe Martha Stewart Recipes

4 days ago marthastewart.com Show details

Logo recipes WEB Jan 11, 2019  — Mix on low speed until smooth. Add remaining 4 cups flour, 1 cup at a time, mixing until dough comes away from sides of bowl and forms a ragged, slightly sticky …

› 5/5 (4)
› Category: Snack
› Cuisine: American

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1 week ago marthastewart.com Show details

Logo recipes Place 1/2 cup warm water in a small bowl or liquid measuring cups yeast and … Place salt, remaining two cups warm water, and about 3 1/2 cups flour in the … Continue kneading on medium speed for about 5 minutes Add butter and … Turn dough out onto a lightly floured work surface and shape into a ball. … Butter two 4 1/2-by-8 1/2-inch loaf pans; set aside.See full list on marthastewart.com

1. Place 1/2 cup warm water in a small bowl or liquid measuring cups yeast and …
2. Place salt, remaining two cups warm water, and about 3 1/2 cups flour in the …
3. Continue kneading on medium speed for about 5 minutes Add butter and …
4. Turn dough out onto a lightly floured work surface and shape into a ball. …
5. Butter two 4 1/2-by-8 1/2-inch loaf pans; set aside.

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1 week ago marthastewart.com Show details

Logo recipes Recipe Instructions Sprinkle yeast over 1/2 cup water. Add 2 teaspoons honey. Whisk until yeast dissolves. Let … Knead dough on a floured surface until smooth and elastic but still slightly tacky, about 5 … Let dough stand in a warm place until it doubles in volume (it should not spring back when … Shape 1 dough half into an 8 1/2-inch-long rectangle (about 1/2 inch thick). Fold long sides …

1. Sprinkle yeast over 1/2 cup water. Add 2 teaspoons honey. Whisk until yeast dissolves. Let …
2. Knead dough on a floured surface until smooth and elastic but still slightly tacky, about 5 …
3. Let dough stand in a warm place until it doubles in volume (it should not spring back when …
4. Shape 1 dough half into an 8 1/2-inch-long rectangle (about 1/2 inch thick). Fold long sides …

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1 week ago allrecipes.com Show details

Logo recipes 2 (.25 ounce) packages active dry yeast 2 ½ cups warm water (110 degrees F/45 degrees C)

› Ratings: 1.3K
› Calories: 167 per serving
› Category: Snack

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1 week ago breadadventures.blogspot.com Show details

Logo recipes WEB Feb 13, 2010  — Whisk flour with salt. Add 3 cups to yeast mixture. Mix on low until smooth. Add remaining 4 cups flour - 1 cup at a time until dough comes away from sides of bowl …

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3 days ago tfrecipes.com Show details

Logo recipes WEB Steps: Sprinkle yeast over 1/2 cup water. Add 2 teaspoons honey. Whisk until yeast dissolves. Let stand until foamy, about 5 minutes. Transfer to the bowl of a mixer fitted with the paddle or dough-hook attachment.

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5 days ago theglobalherald.com Show details

Logo recipes WEB Jun 30, 2021  — The Martha Stewart YouTube channel offers inspiration and ideas for creative living, offering trusted recipes and how-tos, and crafts, entertaining, and holiday …

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1 week ago kingarthurbaking.com Show details

Logo recipes WEB Allow the bread to rise until it's crested about 1 1/4" over the rim of the pan, about 1 hour. Again, it may rise more slowly for you; let it rise till it's 1 1/4" over the rim of the pan, even if that takes longer than an hour. While the dough is rising, preheat the oven to 350°F. Bake the bread for 15 minutes.

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2 weeks ago youtube.com Show details

Logo recipes WEB With bread baking at home becoming ever more popular, home bakers are eager to take their skills to the next level. Martha shares her favorite homemade bread...

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4 days ago food.com Show details

Logo recipes WEB Grease 9-inch ovenproof skillet or 9-inch square pan; place in oven to heat. In large bowl, combine all ingredients; mix well. Pour batter into greased pan. Bake at 450 degrees for …

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1 week ago tfrecipes.com Show details

Logo recipes WEB Steps: Place 1/2 cup warm water in a small bowl or liquid measuring cups yeast and sugar over water and whisk to combine. Let stand until creamy, about 5 minutes.

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1 week ago sheknows.com Show details

Logo recipes WEB Nov 9, 2023  — Fill the roasting pan halfway with boiling water, then put the whole thing into the oven to bake. The water bath helps keep the oven nice and steamy, and it also helps …

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