Club Chicken Hash Recipe Recipes

1 week ago food.com Show details

Logo recipes Apr 7, 2004  · Melt butter in heavy medium saucepan with ovenproof handle. Blend in flour until smooth. Gradually stir in milk until smooth and thickened. Stir in hot pepper sauce, …

› Servings: 4
› Total Time: 1 hr 50 mins
› Category: < 4 Hours
› Calories: 387 per serving

Sauce Medium 199 Show detail

1 week ago recipezazz.com Show details

Logo recipes Recipe Instructions Melt butter in heavy medium saucepan with ovenproof handle. Blend in flour until smooth.Gradually stir in milk until smooth and thickened.Stir in hot pepper sauce, worcestershire, and white pepper. Season to taste with salt.Cover and bake at 300F, 1 1/2 hours.

1. Melt butter in heavy medium saucepan with ovenproof handle. Blend in flour until smooth.
2. Gradually stir in milk until smooth and thickened.
3. Stir in hot pepper sauce, worcestershire, and white pepper. Season to taste with salt.
4. Cover and bake at 300F, 1 1/2 hours.

Sauce Medium 380 Show detail

2 weeks ago foodnetwork.com Show details

Logo recipes Recipe Instructions Preheat oven to 325 degrees F.Bring a large pot or water to a boil over medium heat. Add the potatoes and cook until … In a large oven-proof skillet over medium-high heat, add the butter. Add the onions, bell …

1. Preheat oven to 325 degrees F.
2. Bring a large pot or water to a boil over medium heat. Add the potatoes and cook until …
3. In a large oven-proof skillet over medium-high heat, add the butter. Add the onions, bell …

Medium 301 Show detail

2 days ago keyingredient.com Show details

Logo recipes Ingredients. 1 cup béchamel sauce (see below) 1/2 cup light cream; 1/4 cup sherry; 2 cups diced cooked white meat chicken; 2 egg yolks, beaten; Salt and pepper (to taste)

Sauce Ingredient Meat 403 Show detail

1 week ago food.com Show details

Logo recipes In a large saucepan, bring the wine and chicken broth to a boil. Rub the chicken breasts with salt and pepper and add to the liquid. Add the bay leaf. Lower the heat to a simmer and poach the …

Sauce 288 Show detail

1 week ago eatyourbooks.com Show details

Logo recipes Save this 21 Club chicken hash recipe and more from New York Cookbook: From Pelham Bay to Park Avenue, Firehouses to Four-Star Restaurants to your own online collection at …

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2 days ago epicurious.com Show details

Logo recipes Aug 20, 2004  · Preparation. Step 1. In a deep 12-inch skillet bring broth or water to a boil and add chicken breasts in one layer. Reduce heat and poach chicken at a bare simmer, turning once, …

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2 days ago nytimes.com Show details

Logo recipes 2 tablespoons canola or corn oil; 1 onion, finely chopped; 1 pound potatoes, peeled and cut into small cubes; 1 large green bell pepper, cored and cut into small cubes; 12 ounces skinless, …

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1 week ago jonesdairyfarm.com Show details

Logo recipes Prepare chicken sausage patties and bacon according to package directions. Using a serrated knife, cut rolls in half lengthwise (without breaking apart). Place bottom half of rolls in 7×10 …

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1 week ago ft.com Show details

Logo recipes 4 days ago  · Add the chicken, skin side up, followed by the chicken stock, and simmer very gently for half an hour. Try to avoid the skin being covered by the stock — the chicken pieces should …

Side 490 Show detail

1 week ago theslowroasteditalian.com Show details

Logo recipes 21 hours ago  · Ritz Crackers – An easy way to create a crispy, buttery topping on your broccoli cheddar chicken! Crush and combine with melted butter and some extra cheese, then sprinkle …

Easy 266 Show detail

1 week ago cbsnews.com Show details

Logo recipes 2 days ago  · Spread butter on one side of each slice of bread. On one slice of toast, buttered-side up, place the American cheese, ham, then pineapple. Top with a second slice of toast, …

Side Bread 160 Show detail

1 week ago nytimes.com Show details

Logo recipes 4 days ago  · Nutritional analysis per serving (1 servings) 683 calories; 65 grams fat; 22 grams saturated fat; 0 grams trans fat; 28 grams monounsaturated fat; 10 grams polyunsaturated fat; …

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