Coleslaw Recipe With Cabbage Recipes

1 day ago allrecipes.com Show details

Logo recipes 1 medium head cabbage, shredded1 large red onion, diced See more

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1 week ago foodnetwork.com Show details

Logo recipes Recipe Instructions Toss together the cabbage and carrots in a large bowl.Whisk together the mayonnaise, sour cream, vinegar, mustard, honey and celery salt in a …

› 5/5 (53)
› Category: Side-Dish
› Author: Food Network Kitchen
› Difficulty: Easy
1. Toss together the cabbage and carrots in a large bowl.
2. Whisk together the mayonnaise, sour cream, vinegar, mustard, honey and celery salt in a …

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2 days ago spendwithpennies.com Show details

Logo recipes Recipe Instructions Combine all dressing ingredients in a bowl.Toss with cabbage & carrots. Refrigerate at least 1 hour before serving to allow flavors to …

› 5/5
› Calories: 160 per serving
› Category: Salad, Side Dish
1. Combine all dressing ingredients in a bowl.
2. Toss with cabbage & carrots. Refrigerate at least 1 hour before serving to allow flavors to …

Ingredients Ingredient Dressing 56 Show detail

1 week ago gritsandpinecones.com Show details

Logo recipes Mar 10, 2024  · One taste of my creamy Old-Fashioned American Coleslaw will remind you of country picnics, potlucks, dinner on the grounds, and Sunday dinner at Grandma’s house.. …

› 5/5 (4)
› Total Time: 15 mins
› Category: Salad, Side Dish
› Calories: 207 per serving

Dinner 271 Show detail

1 week ago natashaskitchen.com Show details

Logo recipes Recipe Instructions Finely shred white and red cabbage. Grate the carrot. Finely chop green onion.Combine the ingredients for the coleslaw dressing.In a bowl, toss the salad then add dressing and mix to combine.

› 5/5 (67)
› Total Time: 10 mins
› Category: Salad, Side Dish
› Calories: 215 per serving
1. Finely shred white and red cabbage. Grate the carrot. Finely chop green onion.
2. Combine the ingredients for the coleslaw dressing.
3. In a bowl, toss the salad then add dressing and mix to combine.

Ingredients Ingredient Dressing 224 Show detail

1 day ago thekitchn.com Show details

Logo recipes Jul 1, 2024  · Cabbage: Use green, purple, or a combination of the two for an extra-colorful coleslaw. Carrots: Shredded carrots are a coleslaw classic that add color and crunch. …

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3 days ago seriouseats.com Show details

Logo recipes Feb 16, 2024  · Some people like red cabbage slaw; I personally find it too crunchy, and reserve it mostly for pickling. When working with red cabbage, make sure to use stainless cookware in …

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5 days ago cooksdream.com Show details

Logo recipes 21 hours ago  · For the crispest slaw, soak the shredded cabbage in ice water for 30 minutes before dressing. Drain and dry thoroughly. Use a mandoline slicer for uniformly thin cabbage …

Dressing 175 Show detail

2 days ago easyeverydayrecipes.com Show details

Logo recipes Oct 28, 2024  · Packed with nutrients, here are 15 recipes that showcase just how tasty cabbage can be. Give cabbage a try—you might just discover a new favorite! Cabbage Soup Recipe …

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2 weeks ago allrecipes.com Show details

Logo recipes 21 hours ago  · The flavors of red cabbage, apples, and onion combine beautifully in this mayo-free Polish slaw recipe. The cabbage is cooked for a few minutes but you can use it raw, if …

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1 week ago healingtomato.com Show details

Logo recipes 21 hours ago  · 4. Add the Italian seasoning and salt. Optional: Add red pepper flakes and black pepper. Mix well and set the heat to medium. 5. Let it cook for 8 minutes, stirring frequently.

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