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Feeding America: the Historic American Cookbook Project
1 day ago msu.edu Show details
Feeding America is an online collection of some of the most important and influential American cookbooks from the late 18th to early 20th century. The digital archive includes 76 cookbooks …
› Title
Collection: Feeding America
› Science in The Kitchen
Many of the recipes are quite inventive, some using food-products invented at …
› Chocolate and Cocoa Recipes
Often, as is the case here, some of the most famous names in the food world …
› La Cuisine Creole
That this is true can be ascertained by the range of recipes. There are also obvious …
› Topics of Interest
Ethnic recipes and cookbooks appeared in America prior to the Civil War, with …
› The Frugal HousewifeIn addition to hundreds of recipes from …Author Biography Txt 9.9 KB
› Text Encoding
Download the Encoding Guidelines instruction manual (some links inside the …
› Introductory Essay
In addition to cookbooks and pamphlets offering household advice and recipes to …
Free Cookbook Index | The Recipe Graveyard
1 week ago recipegraveyard.com Show details
A list of links to publicly available, open access, digitized historic cookbooks housed in collections around the world.
Historic and Primary Source Cookbook Resources - Samples
1 week ago uwsuper.edu Show details
4 days ago · This guide provides a sample of food and recipe cookbooks available through the Jim Dan Hill Library. It also notes other resources with related focus.
Recipe Booklets from the Early 20th Century - The Henry Ford
2 weeks ago thehenryford.org Show details
Recipe booklets are a great resource for learning about the changing eating habits of Americans and discovering early products from some of the well-known companies in the food industry …
19th & 20th Century Cookbooks - Finding Primary Sources
6 days ago lemoyne.edu Show details
Oct 7, 2024 · Here is a long list of freely accessible cookbooks from the late 19th and early 20th centuries.
Foodways: 20th Century Cookbooks - University of Mississippi
2 days ago olemiss.edu Show details
Apr 11, 2023 · The subject guide does include a significant number of recipe booklets produced in the early and mid-twentieth century by businesses to promote their food products or kitchen …
20th-century recipes - Historical Cooking Classes
2 weeks ago historicalcookingclasses.com Show details
20th century recipes to cook at home. Delicious 20th century dishes from historical cookbooks. Historical recipes from the Second World War and Indonesia.
The American Century Cookbook: The Most Popular Recipes of the …
1 week ago mrrl.org Show details
Jul 27, 2018 · In recording popular recipes that might have been lost, in setting them in richly detailed historical context, Jean Anderson has written her masterwork. The American Century …
1920-1930 - Recipes & Cookbooks - The Henry Ford
6 days ago thehenryford.org Show details
In 1896, Fannie Farmer, a teacher at the Boston Cooking School, wrote her well-organized cookbook in easy to understand language. Women loved this book, which became one of the …
The 25 Most Influential Cookbooks From the Last 100 Years
2 weeks ago nytimes.com Show details
Nov 15, 2024 · Widely regarded as chef and author Edna Lewis’s best and most personal work, “The Taste of Country Cooking” is at once a cookbook and a memoir of Black life in the early …
Historic Cookbooks at Schlesinger Library - Harvard Library Guides
1 week ago harvard.edu Show details
The Bride’s Cookbook and the accompanying recipe portfolio My Lady's Recipes, though published separately, share the same chapter title page illustrations and were clearly meant to …
The History of Cookbooks - Oxford Research Encyclopedias
1 week ago oxfordre.com Show details
The history of cookbooks describes the development of an old literary genre with an explosive growth from the last part of the twentieth century. Cookbooks are primarily collections of …
The Iconic Cookbook That Shaped 20th Century Cooking
2 weeks ago tastingtable.com Show details
The cookbook was written by Irma Rombauer, who made the significant decision to take the ingredients out of the directions and list them separately, changing recipes forever.
The 25 Most Important Recipes of the Past 100 Years - Slate …
2 days ago slate.com Show details
Nov 20, 2024 · Food The 25 Most Important Recipes of the Past 100 Years A century of American braising, baking, and imbibing, in one nation-spanning list.
