Cooked Unsalted Ox Tongue Recipes

3 days ago food.com Show details

Logo recipes Dec 6, 2017  · Cover and simmer gently for 4 hours, or until cooked and the small bones at the base can be easily pulled out. Remove from the heat and allow the tongue to cool in the liquid. …

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2 weeks ago recipeland.com Show details

Logo recipes Jan 28, 1996  · Rinse the tongue and then soak it in plenty of cold water for at least 12 hours. Change the water once or more during this time. Next day choose a heavy-based saucepan or …

Sauce 164 Show detail

2 days ago cookitsimply.com Show details

Logo recipes Sep 13, 2023  · Home Cooked Ox Tongue 1 ox tongue (salt or pickled, each weighing about 3 1/2 lb) 1 onion (peeled and stuck with 1 clove) 2 bayleaves 1 large sprig of parsley Soak the …

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1 week ago food.com Show details

Logo recipes directions. Rub tongue with salt to remove slime. Soak in boiling water for 2 minutes. Peel outer whitish skin. Rinse in running water. Slice tongue diagonally into small pieces and put into …

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1 day ago cookitsimply.com Show details

Logo recipes Nov 13, 2021  · Put the tongue in a large saucepan. Cover with water and add the remaining ingredients, except the lemon and watercress. Bring to the boil, skimming off any scum with a …

Sauce Ingredients Ingredient 81 Show detail

6 days ago farmison.com Show details

Logo recipes Bring to the boil, skim off any white proteins on the surface then reduce heat to a simmer and cook for a minimum 2 hours 30 minutes until tender when pierced with a skewer at the thickest …

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1 week ago greatbritishchefs.com Show details

Logo recipes Leave to cool. 4. While the tongue is cooling, make the caper sauce. Boil the eggs for 9 minutes, then refresh in iced water. Once chilled, peel and coarsely grate into a bowl. 2 eggs. 5. Finely …

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1 week ago swaledale.co.uk Show details

Logo recipes Into an appropriately sized pot, place the tongue and cover with a good 3 inches of cold water. Add in the peppercorns, bay leaves, celery stick and onion. Bring to a simmer and cook for …

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1 week ago everydaygourmet.tv Show details

Logo recipes May 8, 2022  · Cook Time 3-4 hours. Servings 4. Ingredients. 1 ox tongue. 1 carrot, roughly chopped. 1 brown onion, quartered. 1 garlic head, halved. 1 stick celery, roughly chopped. 1 …

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1 week ago kitchenpearls.com Show details

Logo recipes 1 day ago  · Instructions. Brown the oxtail: Heat a tablespoon of oil in a skillet over medium-high heat.Add the oxtail and brown on both sides, about 2-3 minutes per side. Add the oxtail to the …

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