Cooking Pulled Pork In Roaster Recipes

1 week ago allrecipes.com Show details

Logo recipes Choose a large, bone-in pork shoulder with an even layer of fat for the best flavor. Heftier cuts of meat take longer to cook, making it easier for you to prepare … See more

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2 weeks ago southerncravings.com Show details

Logo recipes Recipe Instructions Rub down the outside of the meat with the rub.Wrap in cling-wrap or store in leak-proof container and marinate overnight.Spray roasting pan with non-stick cooking spray and place unwrapped shoulder in roasting … Place in 450F preheated oven for 20 minutes.

1. Rub down the outside of the meat with the rub.
2. Wrap in cling-wrap or store in leak-proof container and marinate overnight.
3. Spray roasting pan with non-stick cooking spray and place unwrapped shoulder in roasting …
4. Place in 450F preheated oven for 20 minutes.

Side Meat 323 Show detail

1 week ago tastesbetterfromscratch.com Show details

Logo recipes Recipe Instructions Trim pork of excess fat and cut into 4 pieces.Combine spices in a small bowl and rub all over the pork. (This can be done the night before).Sear (optional): Heat a few tablespoons of oil in a Dutch oven pot over medium-high heat. … Oven Method: Preheat oven to 300 degrees F. Pour coke around the pork in the Dutch …

1. Trim pork of excess fat and cut into 4 pieces.
2. Combine spices in a small bowl and rub all over the pork. (This can be done the night before).
3. Sear (optional): Heat a few tablespoons of oil in a Dutch oven pot over medium-high heat. …
4. Oven Method: Preheat oven to 300 degrees F. Pour coke around the pork in the Dutch …

Medium Spice Spices 456 Show detail

1 week ago theseoldcookbooks.com Show details

Logo recipes Sep 6, 2019  · Score the fat on top of the pork in a diamond (or square) pattern; rub generously with salt and pepper blend. (If the meat is wet, pat dry with paper towels.) Put in a deep …

Meat 466 Show detail

2 weeks ago livestrong.com Show details

Logo recipes Dec 2, 2019  · Preheat oven to 300 degrees Fahrenheit. Place your marinated pork roast in a roasting pan and cook for 6 hours or until the meat is fall-apart tender. Remove the meat from …

Meat 418 Show detail

2 weeks ago askchefdennis.com Show details

Logo recipes Jul 22, 2020  · Cover and cook for 2 to 3 hours. Check the roast at the 90-minute mark to see if it needs more liquid. If it does add more beer or water to the pan. Use an oven thermometer to …

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3 days ago food.com Show details

Logo recipes Cover tightly. Place the roast in the oven and immediately turn the heat down to 200°F (95°C). Roast without opening the oven door for about 5 hours, until the meat is so tender that it pulls …

Meat 99 Show detail

1 week ago bbka.org.uk Show details

Logo recipes Place the meat and any marinade juices, the bay leaves, and beer in a large lidded roasting pot or pan and cover. Cook for 5 hours at 140°C (120°C Fan), basting the meat about every hour. …

Meat 473 Show detail

2 days ago girlscangrill.com Show details

Logo recipes 1 day ago  · Add a half stick of butter cut into two pieces. Top with 1/4 cup brown sugar and a large drizzle of honey. Wrap: Place the partially smoked pork butt on top of the foil. Top with …

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1 week ago flavorinsider.com Show details

Logo recipes 1 day ago  · Slow and Steady: The Key to Tenderness. Preheat your oven to 300-325°F (150-165°C). Place the covered Dutch oven or roasting pan in the oven and let the magic …

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1 week ago laylita.com Show details

Logo recipes 1 day ago  · Preheat & Season Potatoes: Pre-heat oven to 425F. Toss the potatoes with some of the additional chimichurri marinade. Add Additional Ingredients to Pan: Add the sliced onions …

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1 week ago youtube.com Show details

Logo recipes Time-Saving Recipe! The Authentic Delicacy for New Year's Eve Dinner: Roast Pork LoinThe Authentic Roast Pork Loin for an Unforgettable New Year's Eve Dinner...

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1 week ago shungrill.com Show details

Logo recipes 1 day ago  · Roast the pork over indirect high heat, with the lid closed, for 20 to 30 minutes to crackle the skin. Avoid lifting the lid. Adjust the barbecue temperature to indirect medium heat …

Medium 450 Show detail

1 week ago glossykitchen.com Show details

Logo recipes 4 days ago  · Set the cooking time to 60-75 minutes on high pressure. Release Pressure Safely: Once the cooking time is complete, allow the pressure to release naturally for about 10-15 …

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1 week ago kitchenpearls.com Show details

Logo recipes 2 days ago  · 2-3 pound pork shoulder, 1/4 cup barbecue sauce, 2 tablespoons brown sugar, 1 teaspoon smoked paprika, 1 teaspoon garlic powder, 1 teaspoon onion powder, Salt and …

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2 weeks ago aromaco.com Show details

Logo recipes Place the chopped onion evenly at the bottom of the rice cooker. Place the seasoned pork shoulder on top of the onions. Add the baby potatoes and carrots around the pork. Pour the …

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1 week ago msn.com Show details

Logo recipes Prepare your pellet smoker with a full hopper of pellets, and preheat to 225 degrees. While the smoker preheats, remove your pork from the fridge and unwrap it from the plastic. Insert the …

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6 days ago nytimes.com Show details

Logo recipes 4 hours ago  · 13. “Baking with Julia” by Dorie Greenspan, 1996. Harper & Row. Countless cookbooks promise to equip home bakers with a sense of expertise, but few deliver with the …

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