Copper Pennies Recipes

1 day ago southernplate.com Show details

Logo recipes Peel and slice the carrots into round coins (a.k.a our copper pennies). Place in a saucepan and cover them with water. Cook over medium-high heat and bring to a boil. Reduce heat to medium and continue to cook until carrots are tender when pricked with a fork (about 10 minutes). Drain the carrots in a … See more

Sauce Medium 59 Show detail

3 days ago allrecipes.com Show details

Logo recipes Recipe Instructions Bring a pot of water to boil, add carrots and boil until the carrots are just tender, … In a mixing bowl combine the celery, green pepper, carrots and onion.Bring tomato soup, oil, vinegar and sugar to a boil. Stir well. Remove the mixture from the …

› 5/5 (65)
› Total Time: 8 hrs 25 mins
› Category: Side Dish
› Calories: 351 per serving
1. Bring a pot of water to boil, add carrots and boil until the carrots are just tender, …
2. In a mixing bowl combine the celery, green pepper, carrots and onion.
3. Bring tomato soup, oil, vinegar and sugar to a boil. Stir well. Remove the mixture from the …

Soup Recipes 386 Show detail

1 week ago pauladeen.com Show details

Logo recipes Combine the sugar, vinegar, oil, mustard, Worcestershire sauce, salt and pepper in a saucepan over medium heat and bring to a boil. Remove from the heat and add the soup.

Soup Sauce Medium 59 Show detail

1 week ago tasteofhome.com Show details

Logo recipes Recipe Instructions Cook the carrots just until crisp-tender; drain.Combine all remaining ingredients in a large bowl.Add carrots and stir until well mixed. Cover and refrigerate at least 3-4 hours. , Serve cold … Store in the refrigerator for up to 2 weeks.

1. Cook the carrots just until crisp-tender; drain.
2. Combine all remaining ingredients in a large bowl.
3. Add carrots and stir until well mixed. Cover and refrigerate at least 3-4 hours. , Serve cold …
4. Store in the refrigerator for up to 2 weeks.

Ingredients Ingredient 205 Show detail

2 days ago lanascooking.com Show details

Logo recipes Recipe Instructions Peel the carrots and cut them into ¼” rounds.Cook the carrots in a small amount of salted water until barely tender, approximately 8 … Cut the onion(s) in half. Thinly slice and separate the onion.Thinly slice the bell pepper.

1. Peel the carrots and cut them into ¼” rounds.
2. Cook the carrots in a small amount of salted water until barely tender, approximately 8 …
3. Cut the onion(s) in half. Thinly slice and separate the onion.
4. Thinly slice the bell pepper.

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2 days ago food.com Show details

Logo recipes Slice and cook carrots. Cool. Add green pepper and onion. In medium bowl, mix together tomato soup, vinegar, sugar, worchestershire sauce, salt, pepper, and garlic ...

Soup Sauce Medium 339 Show detail

1 week ago amish365.com Show details

Logo recipes Nov 10, 2020  · Amish Copper Pennies. Jump to: Amish Copper Pennies 🥕 Copper Pennies Ingredients; 📋 Cooking Instructions; 🥕 More Amish Carrot Recipes; 🥕 Copper Pennies Ingredients. …

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1 week ago epicurious.com Show details

Logo recipes Copper Pennies. December 14, 2011. Jump To Recipe. Save. Recipe information. Yield. serves 12-15. Ingredients. 1 cup sugar. 3/4 cup white vinegar. 1/2 cup vegetable oil.

Vegetable 290 Show detail

1 week ago epicurious.com Show details

Logo recipes Dec 9, 2011  · Preparation. Step 1. In a large pot, cook the carrots in boiling salted water until tender, about 5 minutes; do not overcook. Drain well. Step 2. In a large bowl, combine the …

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3 days ago epicurious.com Show details

Logo recipes Copper Pennies. December 14, 2011. Jump To Recipe. Save. Recipe information. Yield. serves 12¿15 ... This cheeky chicken recipe crams all of the iconic flavors of a dirty martini—olive …

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4 days ago food.com Show details

Logo recipes Copper Pennies 24-Hour Copper Pennies The Best Belgian Waffles Danish Pickled Cucumbers (Syltede Agurker) Moroccan Spiced Green Olives Gazpacho De Melon (Melon Gazpacho) Ajar …

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1 week ago southernplate.com Show details

Logo recipes This old-fashioned copper pennies recipe is a classic Southern side dish that includes marinated carrots and other vegetables in a sweet and sour tomato-based sauce. southern plate. Copper …

Sauce Side Vegetable 434 Show detail

1 week ago countryatheartrecipes.com Show details

Logo recipes 6 days ago  · Copper Penny Carrot Salad is an old-time favorite for many people. Tender crisp carrots, green bell peppers, and onion in a sweet tomato dressing. It’s easy to make, and it will …

Easy Dressing 379 Show detail

1 week ago paarman.co.za Show details

Logo recipes Cook the carrots in water together with the Vegetable Stock until just done, but still crisp. Mix the mustard powder with the 2 T (30 ml) of water and leave to stand. Mix the cornflour with the …

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