Copper Penny Carrots Amish Recipe Recipes

1 week ago southernplate.com Show details

Logo recipes Peel and slice the carrots into round coins (a.k.a our copper pennies). Place in a saucepan and cover them with water. Cook over medium-high heat and bring to a boil. Reduce heat to medium and continue to cook until carrots are tender when pricked with a fork (about 10 minutes). Drain the carrots in a colander and let them cool. Add chopped bell pe...

› 5/5 (5)
› Total Time: 20 mins
› Category: Side Dish
› Published: Apr 20, 2023

Sauce Medium 417 Show detail

5 days ago lanascooking.com Show details

Logo recipes Recipe Instructions Peel the carrots and cut them into ¼” rounds.Cook the carrots in a small amount of salted water until barely tender, approximately 8 … Cut the onion(s) in half. Thinly slice and separate the onion.Thinly slice the bell pepper.

1. Peel the carrots and cut them into ¼” rounds.
2. Cook the carrots in a small amount of salted water until barely tender, approximately 8 …
3. Cut the onion(s) in half. Thinly slice and separate the onion.
4. Thinly slice the bell pepper.

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5 days ago gritsandpinecones.com Show details

Logo recipes Recipe Instructions Preheat the oven to 400 degrees F.While the carrots are cooking, combine all of the marinade ingredients in a small saucepan …

1. Preheat the oven to 400 degrees F.
2. While the carrots are cooking, combine all of the marinade ingredients in a small saucepan …

Sauce Ingredients Ingredient 77 Show detail

2 days ago ashinthewild.com Show details

Logo recipes WEB 2. Adjust the Sweetness. If you prefer a sweeter dish, add an extra tablespoon of brown sugar. Conversely, if you prefer a more savory flavor, reduce the amount of brown sugar …

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2 weeks ago food.com Show details

Logo recipes WEB directions. Slice & boil carrots in salted water until tender. Rinse in ice water. Alternate layers of carrots, pepper, & onion. Make marinade of remaining ingredients. Cover & …

Ingredients Ingredient 81 Show detail

6 days ago pauladeen.com Show details

Logo recipes WEB Directions. Combine the sugar, vinegar, oil, mustard, Worcestershire sauce, salt and pepper in a saucepan over medium heat and bring to a boil. Remove from the heat and add the …

Sauce Medium 402 Show detail

1 day ago southernplate.com Show details

Logo recipes WEB Cook carrots until tender, drain, add onion, bell pepper, and cool. Combine soup, oil, sugar, vinegar, mustard, Worcestershire sauce, salt, and pepper in saucepan, bring to boil, …

Soup Sauce 353 Show detail

6 days ago daleknowshowtohost.com Show details

Logo recipes WEB Mar 26, 2021  · Cook 15 min., or until crisp-tender. Drain and cool. Slice onion. Separate into rings. Seed green pepper and cut into strips. Combine carrots, onion, pepper in large …

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1 week ago epicurious.com Show details

Logo recipes WEB Dec 9, 2011  · Combine the soup, sugar, vinegar, oil, Worcestershire, mustard, salt, and pepper in a pot. Heat over high heat until just boiling. Pour the hot mixture over the …

Soup 388 Show detail

1 week ago lanascooking.com Show details

Logo recipes WEB 2. Cook the carrots in a small amount of water until crisp-tender. Get Recipe.

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1 week ago justapinch.com Show details

Logo recipes WEB How To Make marinated carrots (copper pennies) 1. in a large pan, cover carrots with water and bring to a boil. boil until fork tender. drain and cool. when carrots have …

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6 days ago polishhousewife.com Show details

Logo recipes WEB Combine the sugar, vinegar, oil, mustard, Worcestershire sauce, salt, and pepper in a saucepan and bring to a boil. Remove from heat and add soup. Mix the carrots, onion, …

Soup Sauce 82 Show detail

1 week ago allrecipes.com Show details

Logo recipes WEB 1 day ago  · What Is Copper Penny Salad? Although there are few details on the origin of copper pennies—sometimes called copper penny salad—the side dish has appeared in …

Side 456 Show detail

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